Bread maker Panasonic SD-257: the flagship among "bakers"

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In the line of Panasonic bread makers - the undisputed leader of the automatic bakery market - there are two relatively new models. We are talking about Panasonic SG-256 and SD-257... In this review, we describe the latter as one of the most advanced bread makers in the world and the best in Panasonic's line of automatic bakeries.

Panasonic SD-257 bread maker design

Bread maker Panasonic SD-257: flagship among "bakers"

The appearance of the model can be called utilitarian. The body is rectangular at the bottom, sloping at the top. In the upper part there is a monochrome LCD display and buttons for controlling the bread maker. A little higher is the lid. The body is made of plastic, painted in two colors - gray and white. There is a perforation in the wall of the bread machine (probably for heat dissipation).

Note that the Panasonic SD-257 is installed on small gray legs, which protects the pallet and kitchen work surfaces from scratches. In general, the new model follows the design of other automatic bakeries released by Panasonic before it.

Panasonic SD-257 bread maker design

The main structural element of the model is a bread pan. This bread maker has a diamond-fluoride coating, which makes it 2 times more resistant to damage than other baking dishes from Panasonic (except SD-256). In addition, the SD-257's bakeware coating is non-stick.

The ingredients for the dough are poured into a special spatula, which is attached to the shaft at the bottom of the bread pan. Inside the bread machine there is a chamber equipped with heating elements (electric heating elements) and a drive that rotates the blade. In addition, the Panasonic SD-257 has an automatic dispenser. It is used to add ingredients such as raisins, small nuts, and the like to baked goods.

Functionality Panasonic SD-257

This Panasonic has as many as 9 baking programs (only Panasonic SD-255 can boast of this). Using them, you can make both dietary and regular bread, as well as French rolls, muffins, charlotte, bakery products based on gluten-free mixtures. In addition, SD-257 also makes rye bread!

The SD-257 has eight dough preparation programs. If you wish, you can get dough for dumplings and dumplings, noodles, pizza. In addition, we highlight the program for making jam. Not every bakery can boast of its presence.

The result of baking in this mini-bakery can be bread of approximately the following dimensions: 600 grams, 800 grams, 1 kilogram (with a maximum allowable weight of 1250 grams). Depending on the selected setting, the crust of the baked product will be dark, light or light brown. When finished, the SD-257 keeps the cooked bread warm.

Panasonic has this model with a timer that allows you to delay baking for up to 13 hours.

Panasonic SD-257 advantages

The main positive qualities of the presented bread maker are called the following: the ability to knead the dough separately from baking, using the bread maker as a dough mixer; the ability to bake bread with additional ingredients - for example, cheese or sausage; a huge number of programs for baking and kneading dough, flexibility of settings for the bread machine

The owners of Panasonic SD-257 note that the result of baking bakery products in this equipment is always successful. The same goes for kneading dough. In the auto bakery market, it deservedly occupies one of the leading positions.

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