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Panasonic SD-2501 bread machine specifications
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Bread Maker Panasonic SD-2501WTS

• Diamond fluorine coating on the bread pan to protect it from damage.
• 12 programs for baking bread
• 10 dough cooking programs (8 pie dough cooking programs, dumplings dough cooking program, pizza dough cooking program).
• Each program implements a specific method of dough / bread preparation and is suitable for a wide variety of recipes.
• The program for kneading hard unleavened dough (DUMPLINGS) is suitable for homemade noodles, dumplings, brushwood and more.
• Separate program for quick kneading of yeast pizza dough
• Program for making traditional Russian jam
• New program for cooking fruit in syrup
• Baking muffins and charlottes (at 180 ° C for up to 90 min)
• Program for making bread from gluten-free mixtures
• Program for baking one grain bread.
• Keeping the bread hot after the end of the program.
• Choice of crust color (3 options: light, medium, dark)
• Maximum loaf size 1.25 kg
• 3 sizes of loaves (~ 600 g, ~ 800 g, ~ 1 kg)
• Dispenser for automatic addition of additional ingredients.
• Dispenser capacity for raisins and nuts 150 g raisins
• Delayed baking timer up to 13 hours
• The minimum time for baking bread is 1 hour 55 minutes (Main fast)
• Maximum time to bake bread 6 hours (French)
• Non-stick coated bakeware
• Compact model with large display
• Dimensions (H x W x D) approx 38.2 x 25.6 x 38.9 cm
• Weight approx. 7 kg
• Power consumption 503-550 W
• Color: white / metallic



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