Description and technical characteristics of the Kenwood BM-366 bread maker

 

Description and technical characteristics of the Kenwood BM-366 bread maker

Nozzles and volumes

  • Kenwood Mixing Paddle: Yes
  • Cap: Removable cover

General technical information

  • Case material: Plastic
  • Colour : Matt
  • Cover material: Plastic
  • Size (cm): 33.0x28.0x30.0
  • Power, W : 470
  • Weight : 6,7 kg

Functions and dimensions

  • Maintaining temperature for 1 hour: Yes
  • Individual programs: No
  • ECO mode: Yes
  • Convection: Yes
  • Keep warm function: Yes
  • LCD display: Yes
  • No automatic programs: 11 programs

Other

  • Non-heating walls: Yes
  • Snooze timer: 15 hours
  • Dispenser for adding ingredients: No
  • Internal lighting: Yes
  • Loaf size: 500 g, 750 g, 1 kg
  • Measuring cup and spoon: Yes
  • Non-slip outsole: Yes
  • Saving a program: Yes
  • Book of recipes : No
  • Removable lid for easy cleaning: Yes
  • Fixing the baking dish: Yes
  • Observation window: Yes
  • Choice of crust color: Light, Medium, Dark

About bakery VM366

Choice of baking sizes: 500 g, 750 g, 1 kg Convection function for baking bread. 11 automatic programs including jam making.

 

Convection- it's a system air circulation through oven chamber, which is also used in a multifunctional oven. Warmly evenly distributed, guaranteeing perfect baking bread with a crispy crust.

 

Eco-the program is specially designed for baking bread for just 85 minutes. This ensures achieving excellent results saving time and electricity.

A bread maker equipped with an ECO program that allows you to bake full-fledged yeast bread in just 85 minutes. New convection system!
Improved design and heating element helps to obtain the best results in bread making.

Description and technical characteristics of the Kenwood BM-366 bread makerDescription and technical characteristics of the Kenwood BM-366 bread maker


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