Stern
Chicken Breasts in Bacon Wrap

for 4 servings

2 chicken breasts (about 400 gr)
about 300 grams of sliced ​​bacon (I had 200 grams of semi-smoked ham like balyk and 125 grams of bacon)
pepper

Cut the chicken breasts into 2 pieces across. You can make a pocket in them with a sharp knife and put, for example, prunes or dried apricots there ... Pepper.

Lay the bacon in a criss-cross pattern. Place a piece of breast on top.

Chicken Breasts in Bacon Wrap
Laying the strips of bacon obliquely one on top of the other, swaddle the meat in them.

Bend the edges down. You will get such kalabashki.

Chicken Breasts in Bacon Wrap

Heat some vegetable oil in a frying pan. Place the meat in a skillet with the bacon joints down and fry over medium heat until golden brown. Then put in an oven preheated to 160 ° for 20 minutes.

Chicken Breasts in Bacon Wrap

Of course, the filling asks inside ..., but the husband, the snake, did not allow the filling to be shoved.
Tanyusha
Sеrn I report on chicken breasts in bacon, there is no photo, because while walking with the dog I ate everything, I really liked to do more, stuffed the breasts with Sval's cheese, but for the breasts this cheese is sweetish, something sharper is needed.

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