Cookies "Rings"

Category: Bakery products

Cookie Ringlets

Ingredients

Margarine 250 g
Vodka 1.5 tbsp. l.
Flour 2.5 tbsp.
Water 50 ml.
Sakh. powder

Cooking method

  • Three margarine from the refrigerator on a grater into flour and grind into crumbs with your hands, or chop with a knife. Add vodka and water. We knead the dough. We put it in the refrigerator for 2 hours. Then we roll out not thinly ~ 1 cm thick and cut out the cookies (with molds, or a glass, and then make a hole with something - in the shape of a ball), put them on a baking sheet covered with parchment. We bake at 180 degrees for about 20-30 minutes, until the cookies begin to lightly brown. We take it out of the oven, sprinkle it with sugar very generously. powder.


The dish is designed for

Small baking sheet.

Time for preparing:

3 hours.

Cooking program:

Oven

Note

My grandmother's recipe, here I brought half a portion, there are not many of them, you can make a double at once, then there will be more.

The cookies are very tender, they literally melt in your mouth, you don't have to chew.

Bon Appetit!

izumka
This is my favorite cookie. We call it RINGS. Cut out with a small glass, and inside with a champagne cork. And sprinkle the hot with icing sugar mixed with vanilla. The cookies are really tender. Make a double portion at once, it's delicious! Lozja, thanks for the recipe!
Lozja
Quote: izumka

This is my favorite cookie. We call it RINGS. Cut out with a small glass, and inside with a champagne cork. And sprinkle the hot with icing sugar mixed with vanilla. The cookies are really tender. Make a double portion at once, it's delicious! Lozja, thanks for the recipe!

Exactly, Rings. In my mother's book of recipes it is written Kalachiki (in Ukrainian), she called them that herself. I couldn't think of anything better. In Russian, Rings are still more suitable. With your permission I will rename.
Inna2011
Thanks for the recipe. I have been looking for it for a long time.
These are my childhood cookies!
Only my mother did not add water.
For Easter I will bake for my daughter, let her taste the taste of mom's childhood.

Who wants quick, inexpensive and most importantly very tender and tasty cookies, this recipe is for you.
Lozja
Quote: Inna2011

Thanks for the recipe. I have been looking for it for a long time.
These are my childhood cookies!
Only my mother did not add water.
For Easter I will bake for my daughter, let her taste the taste of mom's childhood.

Who wants quick, inexpensive and most importantly very tender and tasty cookies, this recipe is for you.

To your health!
yara
How many times I bake these cookies and for me highly I like it Only I add a little sugar to the dough Oksana, thank you for the delicious "kalachiki" !!!!!!!
Lozja
Quote: yara

How many times I bake these cookies for me highly I like it Only I add a little sugar to the dough Oksana, thank you for the delicious "kalachiki" !!!!!!!

Yarochka, to your health!
Freesia
Oksana, will you get these cookies without vodka?
Lozja
Quote: Freesia

Oksana, will you get these cookies without vodka?

Never tried. I do not know what exactly will turn out, but definitely some other cookie, not this. It's all about vodka.
Freesia
Thank you! I understand, next time I'll bake
koziv
Oh, it turns out I forgot to report! Cooked cookies at a party, because there is no photo. Very tasty, crumbly! Flew away in the evening !!! Oksanochka, thanks for the recipe!
Lozja
Quote: koziv

Oh, it turns out I forgot to report! Cooked cookies at a party, because there is no photo. Very tasty, crumbly! Flew away in the evening !!! Oksanochka, thanks for the recipe!

To your health, countrywoman!

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