Mushroom sauce with cream

Category: Vegetable dishes

Mushroom sauce with cream

Ingredients

Champignon (about 500gr)
cream 10% 250 ml
salt, ground pepper, sunflower oil

Cooking method

  • A very simple and versatile mushroom sauce. It goes well with any dish that goes well with mushrooms.


  • Wash the champignons, cut in half and grind in a grinder


  • Mushroom sauce with cream


  • In a frying pan with sunflower oil, fry the mushroom mass and add the chopped onion. Add salt and pepper to taste.


  • https://Mcooker-enn.tomathouse.com/r-image/s53.r.1/i140/1102/f9/22d58b288b4c.jpg


  • Add cream and simmer for 5 minutes until tender. stirring.

  • Mushroom sauce with cream


  • All your sauce is ready ... perfect with pancakes, mashed potatoes, cutlets, spaghetti.


Time for preparing:

15-20 minutes

Freesia
Very tasty and simple! : flowers: Thanks for the reminder!
leka
Always glad!! Sometimes you just forget about such simple and tasty things
Den4iG
Thank you! Today I made my wife make shingles, and I made this sauce myself, delicious

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