Bread pizza (bread maker)

Category: Yeast bread
Bread pizza (bread maker)

Ingredients

water 300\400
sugar 0.5 \ 1s. l.
salt 1.5 \ 2h. l
dry yeast 1 \ 1.5 h. l
flour 520 \ 700gr
garlic (chopped) 2 \ 3 teeth
onion (finely chop and fry) 1.5 \ 2 heads
olives (grind) 90\125
undercap (I cut into small pieces and fry) 150\200
smoked sausages (cut, fry) 75\100

Cooking method

  • Products are indicated for bread at 750g \ 1000g
  • In my bread maker, this is the 2nd French pastry program.
  • The regime lasts 3:44. and there is a sound signal for adding additional ingredients.
  • Food is poured in the order that your bread maker provides and the kneading begins. In my bread maker, after about 25 minutes, sound signals are given, after which you need to fill in the filling (garlic, onion, olives, frying). And that's it!
  • I constantly make this bread on the train, for dinner for big digging it is!

Time for preparing:

3:44

Note

This recipe is from the Moulinex 5002 bread machine book

Sanechek
And what is a peephole?
Rina
pocherevka, pocherevka, podcharevka - lard with layers of meat, usually baked or smoked.
Sanechek
Wow!!! then such bread must be made. my husband likes this.
Crochet
Quote: Sanechek

my husband likes this.
Sanechek
Well, since this is the case, I highly recommend trying BREAD "SNACK" (WITH CHEESE, DIED AND SALAM) !
Sanechek
Oh thank you. went to read ... and sent my husband for groceries
aniko
I usually take raw bacon with layers, salt and fry until golden brown. But I think it can be easily replaced with bacon and fat pieces. And it would be better to fry them too, then the taste is more interesting.
the same
salivating, but our olives don't go very well, I'll replace them with aspen mushrooms, then I'll sign off what happened
Sanechek
I made it! The smell is AWESOME !! The taste is great !! Thank you very much for the recipe Now we eat up the leftovers with my husband and drink tea
aniko
I am very glad that I liked it!
the same
did as planned with mushrooms instead of olives. it turned out very tasty. I rubbed more cheese on top. Thank you very much for the recipe. He will definitely become loved!

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