Herring forshmak

Category: Fish dishes
Herring Forshmak

Ingredients

Fillet of one herring
Lump of butter gram so 80
Toast bread dipped in lime juice
(assumed initially moistened with vinegar)
1 slice
Cottage cheese gram 100
Walnuts
(I don't know exactly how much,
with a small one yesterday collected in a bucket
on a walk)
15-20 pcs.

Cooking method

  • Mix everything until smooth (but not pasty, it is better to scroll through a meat grinder, but then wash it
  • I like it with dark bread, but not black, just I still haven't finished my "7 cereals". (I got the idea from Admin, for which she thanks a lot, but made it rye-wheat with the addition of cereals)

Note

Today we have noticeably colder and rain, I wanted something salty, I suggest Herring forshmak

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