Sweet pilaf in a multicooker Brand 37502

Category: Dishes from cereals and flour products
Sweet pilaf in a multicooker Brand 37502

Ingredients

Rice (I have Indica Gold) 3 \ 4m. Art.
Boiling water 1m. Art.
Bulb onions 1 PC.
Carrot 1 PC.
Dried apricots handful
Raisins handful
Pitted dates 6 pcs.
Zira pinch
Vegetable oil for frying 2st. l.

Cooking method

  • Rinse the rice in running water, pour boiling water over it and leave it while cooking vegetables.
  • Grate the onion on a fine grater. Fry in vegetable oil until transparent. Baking mode, with the lid closed, stirring occasionally for about 5 minutes.
  • Add carrots grated on a coarse grater. Fry for another 5 minutes.
  • Then add raisins, chopped dried apricots and dates. Fry for another 5 minutes.
  • Drain the rice (without fanaticism). Add to MB, mix. Add cumin. Pour boiling water over. Krupa Express mode.
  • Delicious!!!!


Inusya
Mistletoe, well, the speed is good, I can't keep up with you, I haven't finished my "octopuses" yesterday ...
We'll have to try breakfast. And how did you get a glimpse that I bought dates and dried apricots yesterday? ...
Omela
Quote: inusha

And how did you get a glimpse that I bought dates and dried apricots yesterday? ...
inusik, I can see everything from above, you just know !!!

Sweet pilaf in a multicooker Brand 37502

shl. you are weak, something for octopuses!
Nikasa
tell me, isn't salt and sugar needed? I want to try this pilaf, but ... how can it be without salt?
Omela
Nikasa , and what confuses you? Dried fruits are sweet, sugar is not needed. And I don't salt rice, even when I make it as a side dish, because salt destroys the nutrients in rice. I watched a program on this topic. And of course you can add it to your liking.

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