Cupcake (Panasonic SD-2501 bread maker)

Category: Bakery products
Cupcake (Panasonic SD-2501 bread maker)

Ingredients

Wheat flour 175 g
Granulated sugar 175 g
Butter 175 g
Egg 3 pcs
Cocoa powder 2 tbsp. l.
Baking powder 1.5 tsp.

Cooking method

  • 1. Beat the softened butter and sugar with a mixer.
  • 2. Add 3 eggs and beat again.
  • 3. Gradually add flour and baking powder to this mixture, quickly knead a homogeneous dough.
  • 4. Set aside 1/3 of the resulting mass in another bowl.
  • Dissolve the cocoa powder in a little water and combine with 1/3 of the dough. Stir well (I did not dissolve cocoa in water, but immediately mixed it into the dough).
  • 5. Line a baking dish with baking paper and lay out the dough: 2 l alternately. light dough and 1 liter. dark.
  • 6. Bake for 60 minutes. After baking, leave in the mold for another 7-10 minutes.

Time for preparing:

75 minutes

Cooking program:

Bakery products

Note

Turned out highly delicious cupcake!

I baked in xn. If in the oven, it will bake less in time, about 30 minutes.

Valeria 12
I baked such a cupcake in Panasonic-2502. But I didn't like the recipe - it turns out very sweet and fatty cake (the weight of butter is equal to the weight of flour, and the same amount of sugar)

Here's from the recipe book:
liquids are used for the cake - 4 eggs, 50 grams (200 grams), 30 ml of rum, 220 g butter, in total we will consider 450 grams of liquid per 450 grams of flour plus another juice of 1.5 lemons. Sugar 220 grams + 1.5 bags of vanilla.
glutton
Valeria 12 Sent: 22 May 2012, 16:33
Quote
I baked such a cupcake in Panasonic-2502. But I didn't like the recipe - it turns out very sweet and fatty cake
strange ... the cake, on the contrary, turned out to be low-fat and moderately sweet) I made it many times already, everyone likes it)

can something messed up with proportions ??? if not, then try to do it according to my recipe and be sure to write what happened in the end, better with a photo)
Iskra
Glutton, and is it necessary to line a bucket of HP with paper ?? the dough is quite greasy, it may not stick to the walls anyway, it is troublesome to line the bucket with paper.
Iskra
Here is my cupcake from the instructions for the HP Panasonic 2501. The cupcake turned out to be tender in vkuchu, moderately sweet Cupcake (Panasonic SD-2501 bread maker)
Cupcake (Panasonic SD-2501 bread maker)
Iskra
By weight, the cake turned out to be 600g. But the total composition was less than in the instructions for butter, flour and sugar at 145g.
Katena
🔗
Quote: Iskra

the total composition was less than in the instructions for butter, flour and sugar at 145g.
reduced only the amount of sugar and butter, it turned out great, the cake is just airy
baked in the oven
Tasha
Julia, a good recipe. Today I did - the proportions of products are normal. I would only increase the proportions on my bucket.
Thank you!!!!!
glutton
I apologize for not answering for so long, a baby takes a long time

Iskra, in the recipe it is recommended to line the bucket with paper, apparently because the dough is liquid and can burn to the bucket) the cake turned out to be appetizing, I even salivated looking at the photo

Katyona, I'm glad you did it too

tasha74, yes, look at the volume of your bucket, the main thing is to calculate everything correctly with the proportions to make it tasty and beautiful) show the result without fail)

Tasha
Here's a cupcake.
Cupcake (Panasonic SD-2501 bread maker)
glutton
Natasha, a great cupcake turned out) I'm glad that I liked the recipe, although it is not mine
Tasha
When I read the recipes attached to my HP, I am outraged by the omission of the fact that the recipes are nothing at all. Now I have to develop recipes for myself. Thanks to this site, I learned to understand many things related to the bread business. I am grateful for the most valuable and necessary information at the right moment for me. I appreciate all the members of the forum who were not lazy and made a good recipe, shared their time and knowledge. I also try to give my very best.
So thanks again
Cielito lindo
Quote: glutton
I baked in xn. If in the oven, it will bake less in time, about 30 minutes.
Good day! Tell me, did you bake the cake for exactly 60 minutes? Today I baked in Panasonic 2501, after 60 minutes. was raw! I had to add another 30 minutes. Then I had to run away to work. The husband got out of the cotton. He says that it looks like it's baked. In the evening we will try what happened. And in the oven for 30 minutes. baked at what temperature? In my (electric) oven, cupcakes, in my opinion, are baked even longer than in cotton.
Waist
Cielito lindo, any cupcake can be checked for readiness by piercing it with a wooden skewer.
$ ermok
I noticed that after baking the cake goes down, at the end when I open the lid, the cake is tall, then I take out the form and leave it in it for 10 minutes, then it cools down on the stand and goes down a little. I think, as an option, after baking, you can leave it in the disconnected closed bread maker for another 20 minutes for complete cooking.Cupcake (Panasonic SD-2501 bread maker)
I stopped using paper, I just grease the form with oil and that's it, with paper it's inconvenient for me personally.
P.S. Gordon Ramsay cooked something similar in his program, but he then cut it lengthwise and smeared it with cream.

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