Romanus
Good day everyone! Recently I bought a DeLonghi 125S bread machine, it turned out to be technically defective, I barely returned the money ... Now my eyes fell on the cheaper model Delfa 104X. Colossal functionality for a stove of such a price, but unfortunately there are no reviews about it and understanding how practical it is and whether it is worth buying !!!
Owners of this stove, please describe your reviews, advise! Thanks in advance!
Swifta
Romanus,. I recently bought myself this x \ n. This is my second. Look here

Bread maker Delfa 104X Bread maker Delfa 104X Bread maker Delfa 104X

I chose a dark crust, as I like.

Quote: Romanus

... Now my gaze fell on the cheaper Delfa 104X model. Colossal functionality for a stove of such a price, but unfortunately there are no reviews about it and understanding how practical it is and whether it is worth buying !!!

About "understanding how practical it is." Do you mean does it break? Buying any equipment is a lottery, because all of it is made in China, and the services are equally full of expensive x / n and cheap ones. And if you really compare .... You can take Panasonic for 2500 hryvnia, and it will last 5 years. And you can take Delphi for 300-500 hryvnia every year for the same 5 years And this is on condition that they break in a year. But according to reviews. they last longer. Think about it now. And x \ n in any case is worth taking!
Romanus
Thank you so much for your answer! I think after him many will dare to buy this not expensive, but functional model! I haven't bought it yet, but my good friends bought it. The first pancake of course they had a lump, but now it turns out very not even bad bread!
Thank you again for the answer, I have been waiting for it for a long time!
Swifta
Yes, I answered a long time ago, on the 11th, and I'm still waiting for you to read my answer, that is, to react to it. Already I began to think that my answer was late, became irrelevant. I am very glad that it was not in vain that I pounded the keys.
And this year I passed Easter somehow imperceptibly, without sleepless nights. My ovens did a great job, all I had to do was lay out the dough in the shapes and put it in the oven ... The Village Bread program fascinated me, it turns out such a dough without any effort on my part. And she bakes well, evenly. I already love her !!
Julia Shashenkova
Swifta,
Hello, I will come from afar. For some time, my godfather lived with me and she had such a miracle as a HP model and a company, I don't remember now, and basically for my daughter I started to bake bread myself, I always baked the same bread according to the recipe given to me by the godfather, well, the function the dough made my life much easier, but since recently my godfather left me for her house, I lost HP and my daughter fell in love with homemade bread and refuses to eat and since then thought about buying for myself, unfortunately, the technique has now grown so well in the price, and the income of our family is not large, the purchase was postponed all the time, and yesterday a friend gave me hers, until for a while, and then if everything suits me, then I will buy it from her, she does not use it, and I need it HP Delfa 104X, but there is a problem, in any case, instructions and recipes have been lost from HP for me, please help me with this and also give advice for a novice baker
sazalexter
Yulia Shashenkova, Start learning from here #
Yulia Shashenkova
Thank you, I read something and took it to my piggy bank, but I would like to know more specifically the nuances about the Delfa DF 104 X model, because I only got HP and there are no instructions I would like to know what to bake and in what modes, well, except for the main mode and the dough I've already worked with them

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