Fruit carpaccio with mozzarella cheese

Category: Cold meals and snacks
Fruit carpaccio with mozzarella cheese

Ingredients

Fresh apple 2 pcs.
Kiwi fresh 2 pcs.
Red onion 1 PC.
Mozzarella cheese 2 pcs.
Salt taste
Aromatic vinegar (balsamic light) taste

Cooking method

  • The fruits used, it is advisable to select the same size so that the slicing turns out to be neat.
  • Fruit carpaccio with mozzarella cheese
  • Thinly cut the red onion into rings, sprinkle with fragrant vinegar, sprinkle with a pinch of salt, mix gently, leave to marinate while other fruits are cut.
  • Fruit carpaccio with mozzarella cheese
  • Peel the fruits, wash, dry and cut into thin neat plates in a vegetable cutter. I grated Berner, it turns out very thin.
  • Chop the mozzarella thinly with a sharp knife.
  • Now we collect carpaccio. In a salad bowl, put in turn the plates of apple, kiwi, a pinch of pickled onions, mozzarella cheese, and so on ...
  • Pour a little on top with any spicy filling, I seasoned only with olive oil, salt and spice were enough for me from pickled onions.
  • Decorated the carpaccio with raspberries on top.
  • Fruit carpaccio with mozzarella cheese

The dish is designed for

2-3 servings

Note

Very fresh and delicious carpaccio salad!
Salad and feast, and the world, wins due to the way of cutting fruit and cheese!
Cook with pleasure and bon appetit! Fruit carpaccio with mozzarella cheese

Carpaccio (Italian Carpaccio) - a dish of thinly sliced ​​pieces of raw meat, seasoned with olive oil, vinegar and / or lemon juice. Traditionally served as a cold dish or appetizer. Today, the term "carpaccio" is used to refer to almost any thinly sliced ​​raw food product, including meat, fish, seafood, mushrooms, fruits, vegetables and more.

Tanyulya
Tasty, I love that. Only I have a slightly salted herring here asks
Romchka, Thank you
Admin
Tanyush, Thank you!

I did it with herring, only cut the vegetables into cubes - it also turns out delicious! You can also lay a fish here, or put a herring nearby, and also hot potatoes
Tanyulya
Quote: Admin


I did it with herring, only cut the vegetables into cubes - it also turns out delicious!
Woo, that's what I love.
Twist
Tanyushawhat a delicious! And simple, and useful, and the look is so elegant!
Admin

Marina, and that's true! The look is very elegant, this is especially important for the festive table! And you can make such a cut from any fruit, if only they are combined to taste!

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