Goose with apples in a slow cooker

Category: Meat dishes
Goose with apples in a slow cooker

Ingredients

Goose 2.5KG
Apples 5 pieces.
Spices to taste

Cooking method

  • Wash the goose, dry it with a paper towel, cut into pieces, salt, pepper and sprinkle.
  • Grease the bottom of the multicooker with vegetable oil, put the pieces.
  • Program "Baking for 25-30 minutes, turn the goose and turn it on again."
  • Cut the apples into pieces, remove the bones, add the apples to the bird. Stir everything periodically. Until ready. To get a good crust at the end, I had to get everything out, drain and put only the goose on the fry. During cooking, I poured the juice 2 times.
  • Goose with apples in a slow cooker
  • (After baking potatoes on it, very tasty, also in baking mode).
  • The goose turned out to be juicy, soft, with a good crust. If you want stronger apples, add them later.
  • Goose with apples in a slow cooker

Time for preparing:

1h10min

Cooking program:

bakery products

Aketi
really cooked on baked goods in an hour? in the Oven it takes 3 hours. Juicy turned out? not dry?
Allochka
The goose was homemade and in 1 hour 10 minutes it was completely ready! It turned out to be very juicy! One of these days I will cook it again!

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