Pork loin harmony in Brand 6050 pressure cooker

Category: Meat dishes
Pork loin harmony in Brand 6050 pressure cooker

Ingredients

Pork loin 1 kg
Small eggplant 1 PC.
A tomato 1 PC.
Hard cheese 50 g
Spice taste

Cooking method

  • Carefully cut out the bone from the pork loin, carefully cut the meat (not completely) from the outside, add spices there, leave to marinate overnight in your favorite marinade.
  • Cut the eggplant into circles, sprinkle with salt and leave for an hour.
  • Put two eggplant circles and two tomato circles in the loin cuts.
  • Pork loin harmony in Brand 6050 pressure cooker
  • Put it in the pressure cooker bowl and put it on the program under pressure "Game" or "Bake" (depending on the model CB).
  • When the process is over and the pressure is released, open it, sprinkle it with grated cheese on top, close the lid and without pressure - on the "Rice" program - no more than 5 minutes. I set it to 8 minutes by default - and the bottom is slightly fried.

Note

Pork loin harmony in Brand 6050 pressure cooker
Pig carcass cutting.


Recipe idea - 🔗

Catwoman
I stole your recipe. I love pork, and also steamed eggplant, absolutely yummy, I will definitely report.
MariV
To your health, Lena! I did it in a la kuchinka! I thought I would also stay for dinner today - no matter how it is, yesterday we ate everything together with my husband! This is how we lose weight after the sanatorium .....
Catwoman
Quote: MariV

To your health, Lena! I did it in a la kuchinka! I thought I would also stay for dinner today - no matter how it is, yesterday we ate everything together with my husband! This is how we lose weight after the sanatorium .....

Ol, the meat is already being delivered to me, I'm waiting, it's true beef, but young, I'm waiting.
Admin
Wow, people are freaking out over meat and multicooker! How many options you can think of, and everyone goes with a bang!
Thanks for the idea!
MariV
Lena, in la kuchinka, I think the beef will turn out well! Vegetables give softness!
Tanya, Well, why are they scared! Eat a delicious hotzza after a spa meal! And then immediately meat and vegetable garnish! Fortunately, now is the eggplant-tomato season!
BlackHairedGirl
Thanks for the idea, I need to do
MariV
Do, Tatyana, you will not regret!
Lyuba 1955
I saw the carcass cut in the note and remembered "Striped Flight". Now I will associate your dish with a wonderful funny movie. Thanks for the recipe and cheerful mood
SchuMakher
Man, and Man, did you cook this yesterday?
MariV
Quote: ShuMakher

Man, and Man, did you cook this yesterday?
The day before yesterday - and after the bath, my husband and I had fun!
SchuMakher
Quote: MariV

The day before yesterday - and after the bath, my husband and I had fun!

I was looking, all our dogs smelled towards Leninsky
MariV
Quote: ShuMakher

I was looking, all our dogs smelled towards Leninsky
Ku-ku, and I didn't guess - the dogs must have come running to us in the grove because the homeless woman with .. and "flowed", went on a spree!
And I made an accordion in the village!
Galinaind
I met this recipe in time ... Thank you

Yesterday I beat off pieces of loin and marinated. One eggplant in the refrigerator "got lost", we will also find a tomato with cheese. I will have to do ...
MariV
They demand that I continue, tomorrow I will stock up on meat at the market ...
Feofania
how gorgeous!

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