Chicken breast rolls with vegetables (multicooker Stadler Form)

Category: Meat dishes
Chicken breast rolls with vegetables (multicooker Stadler Form)

Ingredients

chicken breasts 2 pcs
potatoes 2 pcs
Bulgarian pepper 1 PC
lemon 0.5pcs
soy sauce 100ml approx.
Hochland cheese 4 records
vegetable oil
seasonings for chicken

Cooking method

  • Chicken breast rolls with vegetables (multicooker Stadler Form) Chicken breast rolls with vegetables (multicooker Stadler Form) Breast fillet (four halves) is good to beat off on one side, from the one where there is no film. Put the breasts in a bowl, pour over soy sauce, add lemon juice, spices and you can add a finely chopped clove of garlic, stir. Leave on for 20-30 minutes. Wash potatoes and peppers, peel and cut into long cubes (potatoes can be replaced with marrow, it will be juicier and more tender). We spread the breasts one by one on a cutting board, align, put a plate of cheese on top, then pepper and potatoes or zucchini. Wrap the breasts tightly in rolls and put them in a greased bowl. We turn on the baking program for one hour, after 30 minutes gently turn over. After the signal, the breasts with vegetables are ready. Serve with fresh vegetables, tomato, sweet pepper, fresh cucumber. Bon Appetit!

The dish is designed for

4 servings

Time for preparing:

1 hour 30 minutes

Cooking program:

bakery products

Note

If you do not use soy sauce and lemon, the breasts can be salted, smeared with sour cream, then according to the recipe and baked in butter.

Albina
Here, most likely not for 4 servings, but for 1-2
vernisag
No Albin, they turned out big. Although, everyone's appetites are different ...
Albina
I just have 4 men (though the eldest sons are now in St. Petersburg). Your recipe is very handy: I'll suggest to my son to make it, otherwise he probably just fries the breasts with potatoes. And here is a very interesting and not complicated recipe. I just think about what to advise him to beat off meat
vernisag
Well, yeah, four men are more difficult to feed, of course ... You can probably push five things in a cartoon. And you can try to beat it off with a large knife, with the blunt side.
Albina
The tastier the dish, the more portion they need. Sometimes you cook a whole mountain, for example. chops and with peace of mind think that I have dinner too. It was not there
celfh
Quote: Albina

I just think about what to advise him to beat off meat
Can you put a piece of breast into a bag and knock well with your fist?
Ksyushk @ -Plushk @
NO, you probably don't need a fist. But to wrap it in a bag or film and the blunt (back) side of the knife will perfectly beat off the guys.

Irish, and raw potatoes? Cho then I'm slowing down ...
celfh
Quote: Ksyushk @ -Plushk @

NO, you probably don't need a fist.
And I often beat young meat in this way
Ksyushk @ -Plushk @
Tatyana, then respect and respect you. You can see only my hands are so weak that I can hardly ivy meat even with a hammer.
vernisag
Yes Xun raw potatoes of course.
celfh
Quote: Ksyushk @ -Plushk @

You can see only my hands are so weak that I can hardly ivy meat even with a hammer.
For this, no strength is needed, the meat, beaten off with a fist, simply becomes thinner and more tender, and heavily broken meat becomes dry when frying.
Akimell
Irina, thanks for reminding this recipe! This dish has taken root and fell in love with us for a very, very long time. True, my mother baked in the oven, and now I'm doing it in a double boiler. Although, of course, baked goods are tastier ... but what can you do?

Quote: celfh

For this, no strength is needed, the meat, beaten off with a fist, simply becomes thinner and more tender, and heavily broken meat becomes dry when frying.

Can I deposit my own five cents? I once watched a program where Serge Markovich (the chef) was preparing beef.So he also said that the meat should be beaten only by hand, so that the fibers are not damaged. And I myself always beat it with a hammer (special for meat), but I have it so heavy ... if you overdo it, you can just smash the meat into the trash.
vernisag
To Helen's health! Yes, I will have to try to beat off with my fist ... Otherwise I also beat off with a hammer.
Ukka
Ira, what a gorgeous recipe !!!
I'm sorry I didn't find it before DR Dotsi, so I want to try it !!!

I'll go ask the Bread Maker to put him in the general table of contents, otherwise if it weren't for an accident, I wouldn't have found ...
vernisag
Thank you so much!
Ukka
Irus, put a huge plus sign!
vernisag
Thank you!

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