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Bean puree soup

Bean puree soup

Category: First meal

Ingredients

beef 400gr
canned beans (optional) 2 pcs.
medium carrots 1 PC.
onion 1 PC
spices to taste
salt to taste
sour cream

Cooking method

  • We take beef, preferably a soft part, mode in pieces of 1-1.5 cm and put it in a fast car, then beans (I took it in a jar, I didn't have another one at hand), onions, carrots, salt, spices (I love Khmeli-suneli and add to all first and second courses). I cooked soup for 30 minutes. After cooking, I relieved the pressure, waited for the soup to cool down, poured it into a saucepan and beat it with a blender. Serve with sour cream and herbs.

Time for preparing:

35 minutes

Cooking program:

soup

 

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