chiefcooker
1. Apples - 750-800g.
2. Fructose - 1 1/8 xs.
Peel the apples and cut each into 12 sectors into slices 3-4 mm thick, put in a bucket.
Pour fructose on top.
Jam mode (Jam) 1h. 20 minutes. After the end of the program, leave in xn. for 1 hour and transfer to a sterilized jar.

Apple jam
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Apple jam
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Apple jam
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Apple jam
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Apple jam
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Apple jam

IwOlga
chiefcooker What is "xs"?
chiefcooker
Quote: IwOlga

chiefcooker What is "xs"?
A glass of a bread machine (240ml), by analogy with "ms" - a multi-glass (a glass from a multicooker).
IwOlga
OK, thanks
chiefcooker
You are welcome ).

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