Cookies "Filled Triangles"

Category: Bakery products
Cookies "Filled Triangles"

Ingredients

Softened butter 150 g
Sour cream 20% 200 g
Baking powder 1 tsp
Wheat flour 400 g
Powdered sugar 100 g
Vanillin 1/4 tsp
Jam for filling

Cooking method

  • Beat butter with powdered sugar.
  • Add sour cream, beat again.
  • Then flour mixed with baking powder, vanillin.
  • Knead a soft dough.
  • Put in a bag and refrigerate. They advise for 20 minutes, I got 5 hours.
  • Divide the dough into 3 parts. Roll each thinly into a narrow rectangle, cut lengthwise into 2 parts. Spread the filling with a teaspoon and fold into a triangle 2 times and cut off:
  • Cookies "Filled Triangles"Cookies "Filled Triangles"Cookies "Filled Triangles"
  • Next, dip the cookies in sugar (optional) and put them on a baking sheet covered with paper.
  • Bake preheated to 220aboutFrom the oven for about 20 minutes. The exact time depends on your oven.
  • Cookies "Filled Triangles"
  • Cookies "Filled Triangles"
  • To be honest, in the middle of the process of cutting triangles, I'm tired of this business. I just began to cut the mugs with a glass and pinch the filling. As a result, these cookies are very dry. The triangles turned out to be airy and very delicate. Although both of them ate almost everything at once. Delicious! Recommend!!

Note

In the original recipe ( 🔗) the filling was like this:
0.5 cups of sugar;
150 g of walnuts.
You can also use dried fruits, raisins, sweet cottage cheese for the filling.

Irina Dolars
Appetizing!
Better with triangles? .. So we do not deviate from the recommendations
How many cookies did you get?
Omela
Irina, Thank you! Yes, it tastes better with triangles. And I didn’t have time to track the quantity .. grabbed hot right from the baking sheet. It turned out 2 trays 30x30.
Alenka212
Omela a jack of all trades! They look so appetizing. I took the recipe away - as soon as it gets colder I will try .. (turn on the oven dreadfully).
MariS
The corners are delicious and very appetizing, Ksyusha!
Photos, as always, are beautiful!
* Anyuta *
bookmark ... ... and so far only there !!!
Omela
Elena, Marina, Anyathank you girls! The livers are delicious, try it. And our cold will soon reach the warm edges!
* Anyuta *
Quote: Omela

Elena, Marina, Anyathank you girls! The livers are delicious, try it. And our cold will soon reach the warm edges!

Damn, Ksyu, only your "Sunday" rains reached us yesterday ... but the heat remained ...
nut
And we have +18 now and it's kind of chilly, and it's raining
Alenka212
It looks like the cold snap has already reached: in the forecast 20.21 ...
nut
Ksyusha, kneaded the dough, stands in the withers. Now, along the triangles - I cut off the paper and began to train - the first two turned out right away, but the second - in short, I sit and break my brain, something doesn't work out - in the sense that there are a lot of scraps, but how did you do it?
Twist
Ksyusha, another masterpiece! What appetizing handsome men! Take note!
Omela
Quote: nut

And we have +18 now and it's kind of chilly, and it's raining
Ir, such a shitty summer !!! Just kidding ... and the rains are really too much.

Quote: nut

how did you do?
So I did, as in the photo. That is, after you have wrapped it 2 times, cut it off, put the filling and continue to twirl it from the cut edge, without scraps. Karoch do not bother, do it as it turns out.

Marish, Thank you!

Alenka212
Omela, and the dough is very sweet? Something I have a filling of a liver with a testicle and an onion in my head is spinning (probably hungry, lunchtime at work).
Omela
Elena, the dough is not sweet, but with jam ok. If the filling is not sweet, then it may make sense to add sugar. But this is a matter of taste.
Alenka212
Thank you, Omelochka! When will all the plans come true!
Omela
Quote: Alyonka212

When will all the plans come true!
I myself am tormented by this question.
Alenka212
It's time to open the topic on the topic: where to get the time and effort for our ideas?
finanna
And what do you think in HP you can make the dough, otherwise the time is not enough
Inusya
Quote: Omela

And I didn’t have time to track the quantity .. grabbed hot right from the baking sheet. It turned out 2 trays 30x30.

Therefore, it is necessary to immediately double triple-quadruple -... AdAznAchnA !!!
Omela
Quote: finanna

And what do you think in HP you can make the dough, otherwise the time is not enough
Anya, in HP, even the thought did not arise. And Cho for a long time ?? Here is business for 3 minutes. Blender zipper and fse.

Quote: inusha

Therefore, it is necessary to immediately double triple-quadruple -...
Oh, be quiet sadness, inusik, how scary live get on the scales.
nut
Girls, cookies are really sooo tasty. I really love plum jam and stuffed cookies with them, but there is no salt in the recipe - I still sprinkled a pinch and that was rather bland for me. Ksyusha, what do you like absolutely bland, or just didn't write about salt. I didn't take a photo, because I decided, on the advice of the author, not to fool about the perfect folding - it turned out almost the same
Omela
Irish, I'm glad you like it!! Mine require a repeat, but no sour cream. I'll send the messenger.

Quote: nut

I nevertheless poured a pinch and that was rather bland for me.
I knew, I knew !!! I remember that you need salt. There was no salt in the original recipe, and I don't need it.
Alenka212
Well, that's it, the end of the work: I'm sitting on a piece of paper practicing - how to fold
Omela

How do people around you react?
finanna
Quote: Omela

Here is business for 3 minutes. Blender zipper and fse.
Ordinary blender .. which with submersible knives .. or something like that
To be honest, I've never made dough with a blender
Omela
I kneaded with knives in a food processor. But here the dough is soft, I think it will work with knives in a blender.
finanna
Thanks, we'll try tomorrow
Omela
Good luck!
Alenka212
Quote: Omela


How do people around you react?
They sit. staring at the monitors. I tried not to rustle much.
Tata
Oksanochka, delicious cookies. They must be very crumbly, because the fat is 350 g. Yes? I'm taking it for now. She promised herself to abstain from sweets at least a little. Temptress you
Omela
Tata, thanks! Of course, this is shortbread dough. There was even more in the original recipe.
Irina Dolars
Or maybe replace it partially with sour cream? Or will they crumble?
Omela
Irina, so I replaced it with sour cream. I think you can still gram 50.
fomca
And I liked everything. The filling contains chopped dried apricots, raisins, chocolate and nuts.

Cookies "Filled Triangles"

Cookies "Filled Triangles"

Cookies "Filled Triangles"
Omela
Svetik, this is beauty !!!! How alive !!!
Irin1
Omela! So I am grateful for the delicious cookies. Has baked already several times. My fastidious likes, although they do not like jam. And in the cookies - with a bang!
Cookies "Filled Triangles"
Of course, not as beautiful as the author's, but I try.
Omela
Irina, I'm glad that the recipe "stuck"!
IwOlga
Mistletoe, and thank you from my peasants! Simple, fast, delicious. Made with apple jam. And she showed off: she rolled the strips on the dough roller. I will definitely repeat
Omela
Olga, glad you liked!

Quote: IwOlga
strips on the dough rolling machine
aaaaa .... check in the head !!!!
IwOlga
Oh, melochka, I didn't expect such a reaction! I'm not teasing, I'm sharing my "experience". So far I've been rolling only for noodles, and for manti - dumplings. I tried the shortbread for the first time. The flight is normal.
Omela
That I nicho .. sigh current.

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