Seafood salad

Category: Fish dishes

Ingredients

Preserves of seaweed 150gr
Preserves with squid 150gr
Boiled egg 1 PC
Onion 1 PC
Greens
Mayonnaise

Cooking method

  • Preserves are products of animal or vegetable origin, processed and hermetically packed with table salt and antiseptics. Unlike canned food, preserves are not sterilized, and due to this, they have a short shelf life.
  • Boil the egg, cut it. Onion mode (finely-finely), My greens, cut. We mix everything, add mayonnaise. Before you start eating, I advise you to cool it.
  • You can sprinkle with grated cheese on top)
  • Isn't it difficult ??
  • BON APPETIT)))

Note

Isn't it difficult ??
BON APPETIT)))

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