Baked milk in a Philips multicooker

Category: Dairy and egg dishes
Baked milk in a Philips multicooker

Ingredients

Pasteurized milk

Cooking method

  • Baked milk is very easy to prepare. Milk (precisely pasteurized) is poured into the multicooker bowl and put on the mode Extinguishing for 6 hours. After six hours, hot baked milk is ready)))
  • Bon Appetit

Time for preparing:

6 o'clock

Cooking program:

Extinguishing

chaki2005
What a beautiful color! What kind of milk?
Irina Dolars
Yes! Color is just a sight for sore eyes!
A lot depends on milk.
Gulchatay
Quote: chaki2005

What a beautiful color! What kind of milk?

I took local milk))) Molokiya))) it turns out well, sooooo delicious))) such caramel))) we barely have time to heat))))
chaki2005
Yul, this is the manufacturer of Molokia, and from where?
Gulchatay
Quote: chaki2005

Yul, this is the manufacturer of Molokia, and from where?

Yes, this is a manufacturer and milk is called exactly the same ... Ternopil milk ... it has a shelf life of only 4 days and it is mainly sold here and in some places in Lviv ... I liked baked milk from it the most ... and in color and to taste))))
chaki2005
Thank you. : rose: I think I've seen such milk in our EcoMarket. There is definitely some kind of Lviv. Now there are so many different manufacturers, and even those who have already been tested are already bodyazed, it is not clear what and how. They were selling farm products, which seemed to be good, but they were gone. Probably there were left points.
Gulchatay
Quote: chaki2005

Thank you. : rose: I think I've seen such milk in our EcoMarket. There is definitely some kind of Lviv. Now there are so many different manufacturers, and even those who have already been tested are already bodyazed, it is not clear what and how. They were selling farm products, which seemed to be good, but they were gone. Probably there were left points.

Yes, that's for sure .... it's very difficult to choose something worthy .... in general, it seems to me that Ukraine has big problems with dairy products ... and not only with milk, which is a pity ...

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