Philips multicooker vegetable stew

Category: Vegetable and fruit dishes
Philips multicooker vegetable stew

Ingredients

Bulb onions 1 PC
Small squash 1 PC
Eggplant 1 PC
Sweet pepper 2 pcs
Tomatoes 2-3 pcs
garlic 3tooth
Salt
Ground pepper
Frying oil
Greens

Cooking method

  • Cut the onion into half rings, fry in vegetable oil until transparent using the Frying program.
  • Zucchini, eggplants, tomatoes cut into cubes with a side of 2-3 cm (can be larger), pepper strips, Put all vegetables in a bowl on onions, salt, pepper, close the lid, turn on the Stew program for 1 hour. Sprinkle with chopped herbs 5 minutes before the end. I didn't have any greens in the fridge, I used dried cilantro.
  • Philips multicooker vegetable stew


lillay
Tatyana, how beautiful and appetizing the stew looks! I want, I want, I want it. I recently fell in love with this food.
I'm going to the market to look for the vegetables I need. Zucchini have disappeared from us for a long time, but imported ones, probably, have not yet been delivered ...
MariS
Just for dinner, I conceived a similar stew from Brand's recipe book.
You also have eggplant - I can imagine how delicious it is, Tan!
Innushka
celfh, just a dish for the season) everything is simple, easy and tasty)
Thank you

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