Witch
Help!!!!! my husband took out a deer thigh for the new year, I can't imagine how to cook it if anyone has proven recipes or just advice, I really don't want to disgrace myself in front of friends
gala10
Mistletoe has many game recipes such as this one is from a moose.
Margit
Quote: Witch

Help!!!!! my husband took out a deer thigh for the new year, I can't imagine how to cook it if someone has proven recipes or just advice, I really don't want to disgrace myself in front of friends
Venison for the second course is fried in ghee, if used for minced meat, then in half with pork or other fatty meat. In general, this meat is lean, it is equated to wild and dietary, the difference in taste at the age of the animal, the younger, the more tender the meat, but always lean.
pie
The simplest thing is to stew with onions in a slow cooker for an hour and a half until cooked, then add beef stroganoff maggi with cream. Ate even a child) deer I will not, said, and beef stroganoff-come on: crazy: Removes a specific taste, if this is the leg of a male.
Can be baked in the oven, in pieces, in a baking bag. Can be stewed until tender in a little water and fried with onions and spices. The chops are delicious.
Witch
Thank you very much I will try to marinate in herbs and bake in my sleeve. If everything works out, I will provide a report!

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