Pork chops "A la Pompadour" (multicooker Brand 701)

Category: Meat dishes
Pork chops à la Pompadour (multicooker Brand 701)

Ingredients

pork chops 3 pcs
egg 1 PC
nuts (almonds, walnuts) or almond flour 1/4 st
salt, pepper, spices taste
oil for frying
sesame seeds for serving

Cooking method

  • I have already used my recipe that has already been tested "Chicken Breasts" A la Pompadour.
  • Beat off the meat, salt, pepper, dip in a beaten egg.
  • Next, you can use chopped almonds or walnuts. I used almond flour in which I rolled the chops soaked in egg.
  • Pork chops à la Pompadour (multicooker Brand 701) Pork chops à la Pompadour (multicooker Brand 701)
  • Turn on the multicooker - mode Roasting (vegetables), default time 15 minutes. She poured vegetable oil into a heated bowl and put the chops.
  • Delicate frying of the meat began. At the end of the specified time, the program turned off
  • Flip the chops to the back and turn on the mode again Roasting(meat). The time is the same. Roasting started very intense and after 7 minutes I turned off this mode and turned on the Roasting (vegetables) again - I needed a very delicate roast. Pork chops à la Pompadour (multicooker Brand 701)
  • The meat turned out to be fried and juicy.

The dish is designed for

3 pcs.

Time for preparing:

10 minutes + 25 minutes frying

Cooking program:

multicooker

Vilapo
Marinochkahow on time I saw your recipe, thank you I now know how to cook meatballs for dinner today
Twist
Marisha, can I congratulate you on your new assistant? Very appetizing meat turned out!
MariS
Quote: Vilapo
when I saw your recipe in time. Now I know how to cook meatballs for dinner tonight

And you will also cook in a slow cooker, Linen? The recipe has been on the "shelf" here for almost a year.
I hope you enjoy it!

Quote: Twist

Marisha, can I congratulate you on your new assistant? Very appetizing meat turned out!

Thank you, Marish, for your congratulations! Yes, the assistant is new - we are getting to know her and are already starting to be friends.
Vilapo
Marisha, of course, in a slow cooker, ha, so I did the breasts, but I didn't think of frying the meatballs just like that
Pulisyan
Marinochka, cool breading! and, indeed, you can try in different recipes !!!
MariS
Quote: Pulisyan
cool breading! and, indeed, you can try in different recipes !!!

Yes, everything can be changed - I do this with all recipes. You have to try everything to find yours ... Thank you, Sashul!

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