Beef stew in a multicooker Brand 701

Category: Culinary recipes
Beef stew in a multicooker Brand 701

Ingredients

Beef (I have a neck) 1350 g
Fine sea salt 2 tsp
Black peppercorns 5 pieces
Bay leaf 3 pcs
White mustard (seeds) 1 tsp

Cooking method

  • Beef stew in a multicooker Brand 701I washed and dried the meat. I always try to remove films from meat.
    Beef stew in a multicooker Brand 701I cut them into small pieces, while trying not to make them much different from each other in size. I put the meat in the saucepan of the multicooker, in terms of volume it turned out to be up to 5cup = 1.5 liters, that is, 1/2 of the total volume of the saucepan.
  • Beef stew in a multicooker Brand 701Without adding any liquid or spices, turn on the Manual mode, 95aboutC, 6 hours *
  • I added the spices after 4 hours, i.e. 2 hours before the end of the program.
  • There was a thought at the end of leaving it on the heat for a couple of hours, but the meat was ready, the taste was rich, and it did not simmer any more.
  • In total, we got 2 cans of 550 ml.
  • Beef stew in a multicooker Brand 701 Beef stew in a multicooker Brand 701 Beef stew in a multicooker Brand 701 Beef stew in a multicooker Brand 701

Time for preparing:

6 o'clock

Cooking program:

Manual, 95 *

Note

* I started with the Quenching mode - after 10 minutes the meat juice ran through the valve; tried the Soup - the same story. On hand, the contents of the pot behaved with dignity.

Beef stew in a multicooker Brand 701
Bon Appetit! Beef stew in a multicooker Brand 701

Manna
Anya, thanks for the recipe. I also need to cook such a stew somehow
Raspberries
Thanks for the recipe!

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