Lean poppy filling for pies with coconut milk (Philips 3134/00)

Category: Bakery products
Lean poppy filling for pies with coconut milk (Philips 3134/00)

Ingredients

poppy seed 150 g
granulated sugar 3 tbsp. l.
semolina 2 tbsp. l.
coconut milk 200 ml
water 80 ml

Cooking method

  • 1. Poppy, if necessary, rinse and dry.
  • 2. Load poppy seeds, sugar, semolina, coconut milk and water into the multicooker bowl, stir and turn on the Porridge mode for 5 minutes, turn off the heating.
  • 3. When the mixture boils, stir occasionally. When the countdown starts, do not touch the filling, and after the signal, let it stand for about 20 minutes.
  • 4. Use the prepared filling for making open pies, buns, etc.

The dish is designed for

400 g

Time for preparing:

40 minutes

Cooking program:

Porridge

* Karina *
An interesting option, I will definitely use it!
musya
Karina, here's a bun with this filling!
Lean poppy filling for pies with coconut milk (Philips 3134/00)
spreads over the dough well, nice to work with
You can twist the poppy through a meat grinder, but I liked it anyway, it doesn't get stuck in my teeth
* Karina *
Quote: musya

Karina, here's a bun with this filling!
Lean poppy filling for pies with coconut milk (Philips 3134/00)
spreads over the dough well, nice to work with
You can twist the poppy through a meat grinder, but I liked it anyway, it doesn't get stuck in my teeth
Just great ! 🔗
musya
lilisyonok
can you replace coconut milk with something? Thank you
musya
I don't know ...: pardon: this is a lean recipe. In general, if the non-fasting option, then replace coconut milk and water with regular milk. On the Internet there are options for filling poppy seeds with sugar, poppy seeds, water and something else, without coconut milk

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