Yeast garlic buns in the Philips HD9235 Airfryer

Category: Bakery products
Yeast garlic buns in the Philips HD9235 Airfryer

Ingredients

Wheat flour 200 gr.
Milk 120-130 ml
Butter 15-20gr.
Sugar 1-2 tsp
Salt on the tip of a knife
Dry yeast SAF 0.5 tsp
Filling
Greens (dill, parsley, basil) 1 bundle
Garlic 1 clove
Butter 0.5 tsp
Salt to taste (you need to oversalt)

Cooking method

  • We thaw the oil. I did it in a Philips HD9046 bread maker on the Yogurt mode. Pour milk into the bucket. Add salt, sugar (if you need sweet buns, you can take 1 tbsp of sugar), flour, yeast. Knead and stand the dough. I used the "Dough" mode.
  • At the end of the mode, cut the dough into buns. Divide the bun into 8 parts. Let's form balls out of them.
  • Yeast garlic buns in the Philips HD9235 Airfryer
  • We cut each ball. You need to cut deeply (otherwise the filling will be pushed out during baking). You can cut it after proofing (only carefully), then you can make such deep cuts.
  • Yeast garlic buns in the Philips HD9235 Airfryer
  • Cooking the filling. The filling is a paste of chopped herbs, garlic, butter
  • Yeast garlic buns in the Philips HD9235 Airfryer Yeast garlic buns in the Philips HD9235 Airfryer
  • We put the filling in each incision.
  • Yeast garlic buns in the Philips HD9235 Airfryer
  • We transfer each bun to a parchment square. We transfer the buns to the basket. Cover with foil and let stand for half an hour.
  • Yeast garlic buns in the Philips HD9235 Airfryer Yeast garlic buns in the Philips HD9235 Airfryer
  • We heat up the multi-oven for 5 minutes at 200 ° C.
  • Bake for 10 minutes at 180 ° C until golden brown. If you need less brown buns, then 7-8 minutes.
  • Yeast garlic buns in the Philips HD9235 Airfryer Yeast garlic buns in the Philips HD9235 Airfryer

The dish is designed for

8 rolls

Time for preparing:

7-10 minutes per bookmark

Cooking program:

multi-oven Philips HD9235, 180 ° C

Note

Used to bake such buns in the airfryer with sweet dough on eggs. Now I don't bake on eggs at all.Therefore, the recipe has changed somewhat.

gala10
Well, everything ... I see ... I decided to finish it off ...
That is, I need IT !!!
I want these buns and baked in this way.
Mannochka, tester-temptress, thank you for such deliciousness!
lu_estrada
Mannochka-you-my-heavenly! What lovely handsome buns!

I almost broke my brain (is there any) Well, what kind of new machine is this multi-oven?
and this is my filka, she laughed so hard ...
schaz I'll start straight with buns and snacks, thank you, dear craftswoman!
Manna
Oh, thanks, girls. In general, the recipe is not new at all. I've been baking such buns for several years

Galyun, such buns can be baked in the airfryer and in the oven

Ludmila, yeah, this is the new version of the air fryer. How did I conclude Tanyulya, the new airfryer differs from the previous airfryer only in control (the airfryer has a mechanical control, and the airfryer has a touch control).
lu_estrada
ooooooooo and my kaaakraz is the last one, with touch control, well, just the little sister of your stove
yes, and I put off the buns until Saturday, because my husband asked for burgers, and I'm not an admirer of such a thing and a little redoing, I mold the enti burgers in a hamburger press, dip them in batter and fry either in a frying pan or on a barbecue and it turns out husband's Hamburger, but in my opinion the chop in the dough. And your buns will be the perfect complement
I think we need to try our multi-potter on hamburgers.
Rada-dms
Great! And for some reason I immediately wanted borscht! I will definitely try it - delicious and beautiful!
Manna
Rada-dms, Thank you! Yeah, they are perfect for borscht
Ksyushk @ -Plushk @
Rolls are awful!
And although I now eat not borscht, but only cabbage rolls, I would not refuse such a bun (even two) - soak it in the gravy.
Manna
Ksyu, I would share, but they have been gone for a long time
Mirabel
Manna, Wonderful buns! So in AF (sorry Airfryer) yeast baked goods can also be made! Class! We will try.
Manna
Yes Yes, Vika, it is possible, very much even possible I used to bake yeast dough in an airfryer. Now I tried it in the airfryer. In the airfryer, although it fits less, it bakes more evenly and faster
Ksyushk @ -Plushk @
Quote: Manna
Well, they've been gone for a long time
Well, that would be Doubtful, just kidding. It would be strange to be the opposite.
Manna
I hush all 8 of them myself and did not show anyone that they were
Ksyushk @ -Plushk @


You shouldn't have said that, dear. Right now, someone will remember and will blackmail you
Manna
But ... but ... I'm honest ... yeah, here's the prsknewI Yeast garlic buns in the Philips HD9235 Airfryer
Elena Tim
What is it ?! It was worth turning away, and here such beauty and without me!
These are the most delicious unsweetened buns there can be. I will definitely do them! Thank you, Mannochka! And what do you think, if these buns are cut into a Teskomovsky mold for Kaisers ... then the filling will be criss-cross. It will probably be great too, huh?
Mirabel
But what about the subsequent games? Well, not 4 baked rolls.
I mean, how to defend them? outside the stove and then carry it neatly?
Manna
LenochkaI don't even know what to say. Can this mold cut deeply into the dough? If so, it should be fine.
Quote: Mirabel

But what about the subsequent games? Well, not 4 baked rolls.
I mean, how to defend them? outside the stove and then carry it neatly?
The rest I just put on the table on parchments, and then transfer them on parchments for baking
Elena Tim
Quote: Manna
Can this mold cut deeply into the dough? If so, it should be fine.
Yes, whine through and through! Therefore, I liked this idea! Eh, wait we finish our rolls, I will bake yours.
Timon hits it all for sure!
He just loves garlic buns!
Manna
I also love all kinds of garlic buns. By the way, it's still very tasty if you just bake rolls, and then, while they are still hot, make an incision and put this filling in the Garlic incision turns out remains "hot" and not only fragrant
Mirabel
Manna, Clear. Let's do it
Elena Tim
Quote: Manna
while they are still hot, make an incision and put this filling in the incision
Oh, aha, aha! This is how I make garlic butter, and then stuff it into rolls or grease it on toast.
Skusnaaaa!
Manna
Well, the oil just gives a slightly different taste. I like it more with herbs, and so that it is sure to be slightly salty
Elena Tim
Quote: Manna
Well, it's just that the butter gives a slightly different taste
Yes Yes Yes. I just put it wrong. And greens, and garlic, and salt, only all this is in butter. And now I'll do as you do. Eh, straight hands itch!
Irina F
Yeast garlic buns in the Philips HD9235 Airfryer
Mannochka, thanks for the recipe for wonderful buns! Taking a report). Lenuska Timka, a special thank you for the idea with Teskomovsky-Kaiser molds
I really stuffed the garlic dressing before baking, and after - why, such a dressing, and to such buns, and even to borshchechku, there is never too much!

Yeast garlic buns in the Philips HD9235 Airfryer
Yeast garlic buns in the Philips HD9235 Airfryer
Manna
Irisha, what a beauty!!! Can we, and I need such a mold?
Elena Tim
Aaaaaaa! Outstripped!
Now give the mold to Mannka! She is the same!
Irina F
Mannochka, a mold, aha must be sure. I tried it for the first time today, cool!
Elena Tim
Quote: Irina F

Mannochka, a mold, aha must be sure. I tried it for the first time today, cool!
Pralna! I used it, tell it to another!
Irina F
Lenuska! I??? You??? Outstripped !!! ??? Yes, not in zhist !!! you already there I suppose all sorts of bulkof-plushkof navayala))) ahead of you !!!
Elena Tim
Nope, tomorrow I will sculpt Mannyunins!
Manna
Quote: Elena Tim
I used it, tell it to another!
Look what you are! Itself does not offer its form! J-A-D-I-N-A !!!
Irina F
Quote: Elena Tim

Pralna! I used it, tell it to another!
Mannyunechka! Dictate the address! I'm flying out !!! With forms !!!!
Irina F
Do you also know what I liked? That you can cook a small amount in a multi-pit - for example, four rolls! It's just that I have a big family, but children don't need such garlic buns. And because of the four rolls, the oven is reluctant to drive. Here is our stove - the very thing! And fast! In general, I never regret the purchase!
Manna
Quote: Irina F
I'm flying out !!!
Yeast garlic buns in the Philips HD9235 Airfryer

Yeast garlic buns in the Philips HD9235 Airfryer

Quote: Irina F

you can cook a small amount in a multibrick - for example, four rolls!
Yes, yes, yes And I always bake / cook a little. So the size is just right for me
Irina F
Darling
Oh, what a beauty !!! Already drooling began to flow .......: girl_cray: I will try it in the oven today !!! Thank you for such a cool recipe !!!
Manna
Darling, thanks The buns are very tasty I hope you will like it too
Darling
Thank you !!! I hope I also get the same beautiful and tasty !!!
Irina F
Mannochka! What wonderful buns you have! How I like them, I also made sweets for the kids - I just added a little more sugar and greased it with butter and sprinkled with sugar on top! The kids were delighted))).
And you know, yesterday I made a double portion of buns and decided to bake them in the oven, so I liked it less in the oven. So I'd rather make such buns in our favorite oven!
Manna
Irisha, I don't have an oven. I baked these buns only in the airfryer. So I, too, liked these buns more from the airplane. True, greens do not dry so much in the airfryer.
Irina F
Mannochka, and I added greens in parts - on an unbaked bun, and then, as soon as it was baked, it boiled!
Manna
Quote: Irina F
on an unbaked bun, and then, as soon as it was baked, it boiled!
Yes, that's right! This is a very good solution for the Airfryer And tastes better

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