French style meat with potatoes (Princess 115000 pizza maker)

Category: Meat dishes
French style meat with potatoes (pizza maker Princess 115000)

Ingredients

Potatoes 5-6 pcs
Meat 250-300g
Bulb onions 1 PC
Mayonnaise somewhere 2-3 st. l.
Cheese 70-100g

Cooking method

  • Today I have meat and chips like French
  • I cut the potatoes into plates, the meat was not so thick, so flat, I had a ham, onion rings.
  • She sprinkled the foil with oil from a sprinkler, laid it out in one layer, but tightly, salted the potatoes, pepper, then meat on the potatoes, onion on the meat, salted the same, pepper, then the mayonnaise grid and cheese on mayonnaise. Baked for 20-25 minutes.
  • Then she turned off the Princess and let it stand for another 5-7 minutes.
  • I ate half of mine, I wrapped the leftovers in the foil and put them in the refrigerator on a platter, tomorrow in foil and reheat them in Princesk.
  • I didn't add water, I never add it.
  • Still there is a pomadorok, but my son is picky and he asked not to add tomatoes.
  • French style meat with potatoes (pizza maker Princess 115000)
  • French style meat with potatoes (pizza maker Princess 115000)
  • French style meat with potatoes (pizza maker Princess 115000)
  • French style meat with potatoes (pizza maker Princess 115000)
  • cooked in foil, because too lazy to wash


Song
Quote: Tanyulya
then mayonnaise mesh
Tanya, the mesh is somehow thick, powerful ... straight from the heart. Thanks for the recipe. I didn’t even think that in a princess it is possible.
vernisag
Tanyush, French fries! Class! It turned out so beautiful!
We would have a princess a little deeper, so we would have turned around ...
Linadoc
Tatyana, Tanya, stunned, what a deliciousness !!! Well, very tasty !!! I went to do it.
nakapustina
Tatyana, and what kind of meat? Today I bought beef from a local state farm at the fair, will it be ready in 25 minutes or not, and if you add time it won't turn out to be dry
Pchela maja
Isn't it easier to do this in a BBK grill, are removable clay easier to wash?
Why in the Princess?
nakapustina
I don't have a grill
Tanyulya
Quote: nakapustina

Tatyana, and what kind of meat? Today I bought beef from a local state farm at the fair, will it be ready in 25 minutes or not, and if you add time it won't turn out to be dry
If the beef is young, go well with the tenderizer and cut not very thickly, then it will cook.
I did it with rustic fresh beef, it was completely cooked, but I marinated the meat a little and did not cut it thickly.
Quote: Pchela Maja

Isn't it easier to do this in a BBK grill, are removable clay easier to wash?
Why in the Princess?
The princess washes well, but there is not enough height in the VVKesha, all the cheese will stick to the top lid, I have already gone through this
nakapustina
Tatyana, thanks, I have already walked and pickled, then I will unsubscribe how it happened
Pchela maja
Tanyulya, yeah, it means that devices are not interchangeable, I thought so
Tanyulya
Quote: Pchela Maja

Tanyulya, yeah, it means that devices are not interchangeable, I thought so
VVK reminds me of Travolka more, but VVKesha stoker seems to me stronger. Well, in Travolka, the lower frying pan is deeper. Jardeko from the same opera.
nakapustina
Tanyulya, thanks for the recipe for cooking meat in Princess, everything worked out great. The only negative, the potatoes on the bottom and the cheese on the top were slightly sealed to the foil, although the foil was sprinkled with oil.
Tanyulya
Natalia, I didn't use foil on top.
And the potatoes .. I don’t remember, I didn’t seem to have primed
nakapustina
And I covered it with foil from above, and then I wondered why my Princess crackles so much that my husband came running from the next room.
flame
Why is it so extraordinary that you don’t do it in it, everything is just a fairy tale-song.Well, and the coating, as if for the skin of spaceships - everything just bounces off. The further into the forest, the more I love our Princess.
Bambina
I tried my stove today. True, I cut the potatoes into thin circles, and set them to bake for 5 minutes, and then laid out the filling. The dish was ready in 10-15 minutes.
French style meat with potatoes (pizza maker Princess 115000)
Siberian
Tanya, thanks for the recipe!
It turned out tasty and fast. I took potatoes, chickens. fillet, tomato on top, shallots. Delicious, even my husband - fussy asked for more ...
Princess - superrrr !!!
Ledka
Tanya, thanks for the recipe for the princess. It turned out very tasty. 20 minutes.
Tanyulya
Svetlana, thanks for the tip! : rose: Enjoy it
ninza
Tanya, as always: tasty, beautiful and without any hassle. Thank you.
Tanyulya
Nina, Ninochka, thanks
Well I'm a lazyrina, I want everything quickly, not confusingly, but that would be delicious.
Kolizeika
mmm ... it turned out very tasty, thanks to the snip I beat off, it was soft, juicy and added a tomato.
celfh
Tanechka, very tasty, very juicy, very fast, therefore always relevant. Thanks for the recipe

French style meat with potatoes (pizza maker Princess 115000)
Tanyulya
Svetlana, Tatyana, girls, thanks for the kind words and pleasant to you !!
Lisichkalal
Tatyana, Tanya, thanks for the recipe. I do it for the second time today. I put tomatoes in the first one and a lot of juice stood out, I had to evaporate with the lid open. Today, just potatoes, onions and meat.
Tatka1
Tanyulya, cooked for the first time in Prinessk. Excellent result! Thanks for the recipe!

French style meat with potatoes (pizza maker Princess 115000)
Tanyulya
TatyanaThank you very much for your feedback.
TATbRHA
A wonderful recipe: fast, simple, clean and delicious! I added another clove of garlic (I already said that I am garlic - everywhere except coffee) andsfell green, and baked. Thanks a lot for the science.
mamusi
Quote: TATbRHA
I garlic - everywhere except coffee) and sprinkled with herbs, and baked it.
Tanya, just like me!
TanyulyaThanks for the recipe!
julia_bb
I took the recipe for myself, Tanya thanks!
Tanyulya
Tatyana, mamusi, Yulia, girls, thank you very much for the feedback.
Rick
Tanyusha! Thank you very much. It turned out great! I will definitely repeat. Fast and tasty, just a great option!
Thank you!
And Irishka SN, who poked her nose
Tanyulya
Zhenyok, I'm glad that you start to be friends with the princess
Rick
I start slowly. While on sick leave)) The pie is now cooling down. We will try it tomorrow. Unsubscribe then. Thank you again!
alba et atra
Tanyusha, thank you!
Prepared!
Easy, fast and delicious!
True, she did not put onions (his son-in-law does not eat) put tomatoes.
And she made it in portions, each a bag.

French style meat with potatoes (pizza maker Princess 115000)

Rick
Len, it's great for a bag! We do this at the stake in the summer, we must do it in the princess
Tanyulya
Lenochka, thank you. I love the same portioning, as a rule I make fish this way, because it smells stronger.
I really love these pizza ovens, it's so convenient
Quote: Rick

Len, it's great for a bag! We do this at the stake in the summer, we must do it in the princess
Zheniyoyoyok, I am so glad of your friendship with the princess.
Where is Plyukhin, who was all in doubt about the Princess
Rick
Quote: Tanyulya
Zheniyoyoyok, I'm so glad of your friendship with the princess.
Well, somehow yes ... Relationships have warmed up lately. While I was on sick leave, I even watched your video about pie. Now I still can't get to the topic to report)))

Quote: Tanyulya
Where is Plyukhin, who was all in doubt about the Princess
Soon it will pull up, I think)
Tanyulya
Quote: Rick
Now I still can't get to the topic to report)))
Yeah, it's not the most important thing! The main thing is that you start your druuuzhba, this makes me happy, because it is convenient, and once the unit is purchased, it should work.
Rick
Quote: Tanyulya
once the unit is purchased, it should work.
100% agree!
Quote: Tanyulya
The main thing is that you start your druuuzhbu
This is all thanks to you and your magic pendel.
Mila-1511
Tatiana, thanks for the recipe. Did it on the weekend at P2. I also added mushrooms, tomatoes and Bulgarian pepper. 20 minutes. and you're done. It turned out very tasty.
alba et atra
Tanyusha, brought me a thank you!
I prepared the meat.
French style meat with potatoes (pizza maker Princess 115000)

Tanyulya
Helen, pleasant
alba et atra
Quote: Tanyulya

Helen, pleasant
Thank you!
Already...
Well sooo delicious!
* Anyuta *
Tanyulya, and on Friday I was tempted by the photo of Lena Alba ... I ran straight to the market for molds, tomatoes, meat. cheese ... In the evening I made it .. it was just a dump of my head ... So tasty and so fast ... Only I got one form in the PP ... Thanks for the recipe
alba et atra, Lena, if possible, please measure the size of your molds ...
alba et atra
Quote: * Annie *

alba et atra, Lena, if possible, please measure the size of your molds ...
Anya, of course there is!
D-19, Sh-13, V-2.
* Anyuta *
alba et atra, Thank you. I have about the same. I need to measure at home But two forms did not fit ... I'll try to buy other sizes
alba et atra
Quote: * Annie *

alba et atra, Thank you. I have about the same. I need to measure at home But two forms did not fit ... I'll try to buy other sizes
Anh, maybe it's the stove?
What is yours?
I have a Tristar and two such molds fit there freely.
* Anyuta *
Quote: alba et atra
What is yours?
PP Princess 115000. I already thought about the size of the stove itself, when I began to install the forms. I remember that you wrote that you have Tristar. But it seems that their diameter is not very different.
alba et atra
Quote: * Annie *

PP Princess 115000. I already thought about the size of the stove itself, when I began to install the forms. I remember that you wrote that you have Tristar. But it seems that their diameter is not very different.
Anh, measured -31.5.

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