Fish cutlets "Zeppelins"

Fish cutlets "Zeppelins"

Category: Fish dishes

Ingredients
Pike perch fillet
Bulb onions	2 pcs
Garlic	3-4 cloves
Egg	1-2 pcs.
Bread
Butter
Sour cream or yogurt	2 tbsp. l.

Cooking method

• Actually, "zeppelins" are a Lithuanian national dish. Filled potato dumplings. The large potato dumplings (zrazy) are shaped like the huge German airships (Zeppelin) that flew across the front line during the occupation of Lithuania in 1915-18.
• But we are not talking about them.
• My fish cutlets are also molded in the shape of airships and also stuffed inside. Therefore - "Zeppelins". In general, to be honest, even as a child, for the money saved on school breakfasts, I bought a set of postcards "Dishes of Lithuanian cuisine". Remember these sets? It was in that set that there was a postcard with a recipe for fish cakes with the name "Zeppelin". So the name was not invented by me.
• In the Kuban, fish cakes, especially from pike perch and pike, are prepared with the addition of unsalted bacon. In my cutlets it is not. Okay, let's cook already ...
• To begin with, we take goons
• 
• we drive away the cat ...
• 
• and cut out the fillet. Grind, add onions, soaked white bread, garlic, eggs, sour cream .... Well, what am I teaching you, at this stage, everything is as usual.
• When the minced meat is ready, we cut the butter into small pieces. We cut a lot of pieces at once, because then our hands will be busy, and the butter is already at hand.
• 
• We sculpt such cakes, put a couple of pieces of butter in the middle. It will be our "filling"
• 
• We form such a zeppelinchik. Why not an airship?
• 
• breaded and fry in a skillet for literally 2-3 minutes on each side
• 
• we put it in the form and send it to the oven for literally 5 minutes
• 
• The cutlets are very tender and very juicy. When melted, the butter remains inside the cutlet. And the "dry" pike perch becomes very juicy.

Lena, I really wanted to eat! It looks so appetizing, and the cat is a gourmet, I feel ...

[Lena]

Lenahow lovely these zeppelins are! Delicious from fresh fish ... Where to get a fish ...

[Natashik]

Natashik, help yourself. And the kitty is a bully, not a gourmet.

Where to get a fish ...

The fishermen In the Gazebo know where to find fishermen ...

Lenusik, you have already worn me out in two days! You are disturbing my fishy soul! There is fish in the freezer, but purchased ... I will wait for the pond to melt and the crucians with ratans wake up. Then I will definitely do it! Thank you, Lenochka, I've taken the recipe to your bookmarks!

Helen, but a break, so that I not only fell to wallow, but also could not rise! Thanks for Zepelins!

Vkuuusno, I love fish cakes.

Tasty and, as always, a recipe, like a poem. With butter, straight like Kiev cutlets. It can be seen that it is juicy. They say in Moscow for the first time there will be a fish week, a festival on April 22-28, 8 trading floors, here we will eat up fish.

It won't work .... there is no cat

It won't work .... there is no cat

Yeah, that's a problem ......

It won't work .... there is no cat

[Xun]

and could not get up!

Xun, you are my thin one, and already cannot rise. Eat quickly, gain strength!

Ndaaa, it looks delicious ... to try chtoliva?

try chtoliva?

Lenusik, try it. They are juicy, without a single bone, tender, so straight and melt in your mouth.

Vkuuusno, I love fish cakes.

Oh, Tanyusha, don't tell me. I love fishcakes too.

Flax, I don't even need bacon inside, just maa oil. I also respect dumplings with fish.
Kisune got a cutlet?

It's funny to them))))
No wonder a prescription cat, without it it will not be so tasty

a good idea with butter ..)) and I put mashed potatoes in fishcakes instead of bread - it turns out very mentally ... tender come out

Thanks to Lenochka for the recipe, I will definitely try it, bookmarked it!

and I put mashed potatoes in fish cakes instead of bread

Yes, it will be delicious.

I will definitely try

Natasha, try it, very juicy cutlets are obtained.

[kubanochka]

kubanochka, Helen delicious cutlets! Thanks for the delicious patties! I'll take a note, I'll cook.

like today is not Thursday so many fish recipes! I love pike and pike perch cutlets, my father-in-law supplies fish .... I have no competitors, cats, so we will get more!

like today is not Thursday

Today I myself was repeating it like a mantra. I thought it would help. But no, the fish didn't go anywhere, I had to cook.

[kubanochka]

kubanochka, Lena, wonderful cutlets! And the Princess and others like her will sing so beautiful?

Great idea - fish zeppelin! I'm more and more fond of potatoes ... About fish and I never thought about it .. Thank you for the new fish dish!

Are you seducing Lenul? Oh, how would a chichas eat such a cutlet! delicious! Thank you!

Lenochka, in my kitchen stage number 2 is the main one in the preparation of any dish, let alone fish in the first place. Thank you for such a beautiful recipe.

[Oh, Alenka!]

Oh, Alenka! what beauty I put on ... yes, what interesting stories I wrote ... I love fish cakes, but I have never made such airships and never put butter inside ... I will definitely try ..
thanks for the recipe !. dragged away)))

Helen, I already dream of making your zeppelins out of pike. Today I bought a fillet, soaked it like Omelkin in milk and bread, tomorrow I'll make it for dinner. Hurry

And I did it today, here they are



Thank you, I really liked the cutlets!
A wonderful dinner turned out!

[Nata]

Natawhat beautiful cutlets