Mixed bread with malt extract

Category: Sourdough bread
Mixed bread with malt extract

Ingredients

wheat sourdough 100% moisture active 150 grams
sprouted rye flour 50 grams
durum wheat flour c / z 50 grams
wheat flour / grade 300 grams
water 200 grams
honey 10 grams
malt extract 10 grams
instant yeast 1 gram
salt 10 grams

Cooking method

  • Feed the sourdough 5-8 hours before mixing.
  • The batch was made in KhP.
  • Mixed all kinds of flour, adding yeast.
  • Mix the leaven with water.
  • All products. in addition to salt, load HP into the bucket and turn on the batch.
  • Add salt after 5 minutes.
  • Mixed bread with malt extract The dough is soft, slightly sticky. Stretch-fold once and ferment. Fermentation for 120 minutes. Stretch-fold once in the middle of fermentation.
  • Mixed bread with malt extractMixed bread with malt extractMixed bread with malt extract Dough at the beginning, middle and end of fermentation.
  • We take out the dough. We form bread of any shape.
  • Proof seam down on paper. Cover up. Rassstoy ka 60 minutes.
  • We make incisions.
  • Steam baking for the first 10 minutes at 240 degrees on a hearth (stone, inverted baking sheet, cast iron pan, ceramic tiles).
  • We remove the steam, briefly air the oven, lower the temperature to 180 degrees.
  • We bake until tender. I have a total time of 40 minutes.
  • We take out, cool on a wire rack, cut and enjoy.
  • Mixed bread with malt extract
  • Mixed bread with malt extract
  • Mixed bread with malt extract
  • Mixed bread with malt extract
  • Delicious bread!

The dish is designed for

1 roll

Time for preparing:

4-4.5 hours

Cooking program:

HP, oven

Note

Delicious and aromatic fantasy bread. Recommend!

stanllee
Wow what a handsome man !!! a crust for me, but butter for it))
ang-kay
Maryana, take it, smear it!
Arka
Angela, the crumb of all your bread can drive you crazy
lettohka ttt
Drive you crazy and push you to deeds !!! : rose: Thank you Angela !!! Luxurious bread !!!! : rose: And you crumb ...
ang-kay
Nata, Nataliathank you girls! I tried.
Albina
Quote: ang-kay
Delicious bread!
Angela, even the pictures are delicious
ang-kay
Albina, thank you dear!

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers