Beetroot, Carrot and Celery Root Salad

Category: Vegetable and fruit dishes
Beetroot, Carrot and Celery Root Salad

Ingredients

Beet 1 PC.
Carrot 1 PC.
Celery root 100 g
Olive oil 2 tbsp. l.
Balsamic vinegar (light) 1 tbsp. l.
Granular mustard 1 tsp
Salt taste
Pine nuts (roasted) handful
Parsley 2 twigs
Garlic 0.5 tooth

Cooking method

  • Pour about 1 liter of water into a saucepan and bring to a boil. I cooked in a multicooker on the "Multipovar" - set 105 degrees, 10 minutes.
  • While the water is boiling, peel the carrots, beets and celery root, grate for carrot loin. Dip carrots with celery in boiling water and cook for 3 minutes Beetroot, Carrot and Celery Root Salad, then take out with a slotted spoon and put in a bowl Beetroot, Carrot and Celery Root Salad.
  • Put grated beets in the same water and cook for 5 minutes, that is, until the signal. Then put the beets in a colander, drain the water. Add beets to carrots and celery Beetroot, Carrot and Celery Root Salad
  • Prepare the dressing - combine the balsamic vinegar, olive oil, mustard and garlic squeezed through a garlic press. Received pour the vegetables with the dressing Beetroot, Carrot and Celery Root Salad and mix. Season to taste. Refrigerate for 15-20 minutes.
  • When serving, sprinkle the salad with roasted pine nuts and finely chopped parsley on top
  • Beetroot, Carrot and Celery Root Salad

The dish is designed for

2 servings

Time for preparing:

15 minutes + 20 minutes cooling

Cooking program:

Multicooker + grater + refrigerator

Mikhaska
Excellent salad, Gal! I make with the same ingredients, but like Korean. Delicious too.
Ah, your dressing turns out to be like mayonnaise, only without the yolk, right? Very tasty, you don't even need to imagine!
Vinokurova
Check mark, very beautiful .... delicious for sure !. but my nuts would disappear right away))) and no one would admit ...
Rada-dms
galchonok, delicious salad! And my favorite gas station is French !! I am adopting the composition! Thank you so much!
How could you get hold of pine nuts!
galchonok
Irina, AlenKa, Olgathanks girls!
Quote: Mikhaska
dressing turns out like mayonnaise
Ir, no, I would not say. Now, if you beat this mixture, yes with yolk, it might have worked out ... but here everything is mixed, plus balsamic, and its taste differs from ordinary vinegar ..
Quote: Mikhaska
Very tasty, you don't even need to imagine!
We like
Quote: Vinokurova
but my nuts would disappear right away
Yeah, I pulled a couple when I was taking a photo, but I stopped in time
Quote: Rada-dms
And my favorite gas station is French
Ol, she is
Quote: Rada-dms
How could you get hold of pine nuts!
Yes, how much they cost now, just get hold of them and have to
kolobok123
Beets are our everything! Thanks for the recipe!
galchonok
Natasha, use it to your health! Thanks for stopping by!
Vinokurova
galchonok, I made your salad))) I only cooked steamed vegetables .. worth repeating

Beetroot, Carrot and Celery Root Salad


10 minutes in Steam mode (Panasonic multicooker)
While the vegetables were boiling, I made a dressing ... there was no light balsamic, poured dark ... cashew nuts off the small one:
Beetroot, Carrot and Celery Root Salad
galchonok
AlenKa, a great solution to cook everything at once! I cook it for a vinaigrette. Thanks for the wonderful photo report! It's nice that the recipe came in handy and liked it.
LanaG
Thanks for the recipe! Straight vitamin bomb!
galchonok
Svetlana, to your health! Thanks for stopping by!
Cvetaal
Galina, I really liked the salad, I will do it again and again! True, I nagged a little with the sauce, did not find light balsamic vinegar in my bins, I had to use Voicestersky and balsamic with black truffle.
Beetroot, Carrot and Celery Root Salad

Thanks for the delicious and healthy salad!
galchonok
Svetlana, to your health! It's good that we successfully found a replacement and liked everything. Thank you for sharing your impressions and a beautiful photo!
Kinglet
galchonok, Check mark, this is a wonderful recipe and let the day when you posted it here on the forum :))) I report: I copied the cooking method from Alenka, I also cooked everything at once in a cartoon, and replaced the nuts with pumpkin seeds (well, I didn't have any nuts) This is a very nice, spicy, pleasant and tasty salad - after today's preparation I included it in the menu and I will definitely cook it more than once :) Thank you
Beetroot, Carrot and Celery Root Salad
galchonok
Vikulya, thank you, dear, for the kind words! Glad that you liked the salad too! Pumpkin seeds in it are also very appropriate, I also add them instead of cedar seeds. Thank you for the detailed report and charming photo.
!!!
Today there is just some kind of increased interest in it and so many reviews and photos!
Kinglet
Check mark, I’m the guilty one, forgive me, please, we just study it in the Class as an example of culinary art, and since the salad is delicious, how can you hide this fact from the author of the recipe :))) So don't be surprised, please , if someone else is a thread this week to you at the light with thanks, something will fly in :)))
galchonok
Ahhh, then everything is clear! Explore, to your health and come in! I will be glad! Thank you for paying attention to the salad! Only now ... about an example of culinary art ...
Kinglet
Quote: galchonok
Only now ... about an example of culinary art ...
And fffse, now you can't get out - this is a collective conclusion, not mine personally
galchonok
Vikul, thank you very much both to you and the girls for the joy that you all gave me today !!!
Kinglet
Check markThank you for the great recipe
galchonok
gala10
Check mark, accept my report too!
I sliced ​​the vegetables with Fili julienne. Steamed for 10 minutes in Brandik.
Beetroot, Carrot and Celery Root Salad
While it was cooking, I made a dressing. Mixed everything up. Sprinkled with parsley.
Beetroot, Carrot and Celery Root Salad
I didn't have nuts. But even without them, it's sooooo tasty. I will definitely repeat!
The salad is prepared very quickly and with a minimum of body movements. Everything I love.
Thanks for the recipe!
Note: The recipe was taken to favorites.
galchonok
Check mark, I am very glad that I pleased and the salad was to my taste! Thank you for such a detailed report and a delicious photo! To your health, honey, cook with pleasure!

And nuts .. yes .. the thing is, today they are, and tomorrow, no

DJ
Thanks for getting to know celery root, added walnuts.
Beetroot, Carrot and Celery Root Salad
Kinglet
DJ, bright, beautiful and very presentable (well, what is delicious - we know that)
galchonok
Larissa, to your health! Thanks for the bright appetizing photo!

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