Knepfli in German (they are also dumplings)

Category: Dishes from cereals and flour products
Kitchen: german
Knepfli in German (they are also dumplings)

Ingredients

flour 500gr.
water 270ml.
salt 1h l.
vegetable oil 100 g
onion 3 heads
cheese, and ham optional.

Cooking method

  • Knead the dough in advance, from flour and water with salt. But I often have left over from manti. As the dough is without eggs, it cooks very quickly. As soon as we surfaced, we catch it for a couple of minutes. I have found for myself a very convenient and even interesting way of forming our "knepfle" - in the translation of buttons, buttons. They used to moisten their hands and tear off small pieces. I roll out thin sausages and cut into small pieces (conveniently with a pizza cutter). Then I take a colander and turn it over with my thumbs, as if rolling pieces of dough. I think that the photo will be clearer.Knepfli in German (they are also dumplings)
  • Boil in salted water for just a few minutes. And we catch them in a separate cup until we boil all the dumplings.
  • Knepfli in German (they are also dumplings)
  • And at this time, in parallel, fry the onions, until golden brown. We send our dumplings to the onion and keep it on fire a little more. Due to the fact that they are twisted into a tube, they need to be saturated with oil. All the knitted shoes are ready!

Note

You can add ham or smoked ham, and grate cheese on top. I did just that for my husband, but for myself it was just "peasant", without additives. And yet not all children ate onions, and therefore they fried bread crumbs on lard, until crispy crackers and poured knapflies.

Tumanchik
A gorgeous recipe and a very interesting way of molding. Thanks for the clarity! I heard they do it, but I haven't seen it. And now, thanks to you, it is possible to bookmark! Thank you.
Song
Nikitosikhow great you are doing. Thank you for the small-bumpy beauty. Great idea! Bookmarked it.
Trishka
Nikitosik, wow, what little twists, it's a lovely sight!
Thanks for the interesting shaping!
Nikitosik
Tumanchik, Aha, try it so fast and interesting that it does not stick and curls up into a tube!
Song*, Yes, these finely pimply dumplings are done quickly with two hands, in seconds!
Trishka, I'm very glad that you liked it too!
Mikhaska
Nikitosik, buddy! Well, you ... Crushed! Not only are you a rukustik, but also a patient! Sit and roll each dumpling in a colander! This is something transcendent for me! I would have rolled them all, and then executed through trampling with hatred!
dopleta
I also really liked it! This is, straight, some kind of creative! Thanks for the colander idea, Nikitosik !
Nikitosik
Mikhaska, Ribka, you are my golden! Thank you: a-kiss: to you, by the hand! Yes, there is business ... Here you roll out five pieces of sausages at once, put them like soldiers, cut them in a second with a pizza cutter and with two fingers, from two hands: lol: roll them into boiling water ... and a mustache.
Nikitosik
dopleta, I'd be glad if the colander idea comes in handy.
Nyuta78))
: girl-yes: I also liked the pimples)) bookmark!

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