Oursson BM0801J. Honey bread in a bread maker

Category: Yeast bread
Oursson BM0801J. Honey bread in a bread maker

Ingredients

Flour 500 g
Water 300 g
Yeast 10 g
Sugar 20 g
Salt 20 g
Honey 20 g
Walnuts and cashews 80 g
Sunflower oil 30 ml

Cooking method

  • 1. Prepare food, sift flour.
  • Oursson BM0801J. Honey bread in a bread maker
  • 2. Place all ingredients except the nuts in the bowl of the bread maker.
  • Oursson BM0801J. Honey bread in a bread maker
  • 3. Start the main mode.
  • Oursson BM0801J. Honey bread in a bread maker
  • 4. Chop the nuts by cutting them into 2 - 3 pieces using a knife.
  • Oursson BM0801J. Honey bread in a bread maker
  • 5. After the beep, add the nuts.
  • Oursson BM0801J. Honey bread in a bread maker
  • 6. Wait for the end of the program.
  • 7. Remove the resulting bread from the bowl and leave it under a clean towel for 1 to 2 hours.
  • Oursson BM0801J. Honey bread in a bread maker
  • 8. Bon appetit!
  • Oursson BM0801J. Honey bread in a bread maker

The dish is designed for

4 servings

Time for preparing:

4 hours

Cooking program:

Main

Note

Note:
Sugar can be replaced with the same amount of honey.

Wild cat
Elena, an interesting recipe with nuts.
Do you feel honey strongly? Does it turn out to be dessert, sweet?
velli
ElenaWhat a beautiful bread maker is! I want to buy myself a bread maker, but I have not decided on the model, I still choose which one is better. Are you happy with yours?
Wild cat
Quote: velli

ElenaWhat a beautiful bread maker is! I want to buy myself a bread maker, but have not decided on the model, I still choose which one is better. Are you happy with yours?
Valentineif you do not mind, I will express my opinion.
I was presented with HP Redmond long ago, at first I used it, baked bread and muffins in it. Probably the first 2-3 months.
Immediately sat down on this site in the "bread" topics.
Then I completely switched to the oven. Here really bread from HP is worse than from the oven. These are two completely different breads.
Later I bought a baking stone and in general I am glad I go!
Now I need HP only for kneading dough, no more.
Something like that. IMHO.
velli
Lenochka, thank you for your honest answer! And I'll tell you: I've baked in the oven more than once, but somehow it's not very convenient for me to get out all the baking sheets, braziers because of one small form with bread. And then wait for it to cool down to put them back in the oven. The kitchen is small and does not allow all the bells and whistles to be accommodated once again. So I want to buy cotton for baking bread and for kneading dough. I'm looking closely at Panasonic 2502. In the photo your bread is not very high, but probably very tasty!
Elena Our
Quote: velli

Lenochka, thank you for your honest answer!

Valentina, it was not me who answered you, but Maria. I like bread from a bread machine more. In the oven, the bread looks more like a loaf or bun. This bread maker is a new addition to the Oursson product line.
And the bread turned out most likely dessert, slightly sweetish. But it goes quite well with fish and meat dishes.
velli
Elena Our, Lenochka, I myself realized that I answered Masha, but there was no time to correct the mistake, I had to urgently walk the dog. So I beg your pardon! I baked your bread this morning. It seemed to me that he was a little sweet, but the tea is the same! It smells like honey! I didn't add nuts because I don't like all the baked goods with them! Lena, what kind of bread do you plan to bake in your beauty?
posetitell
I baked this bread, however, in the oven (no HP), but it turned out to be very tasty anyway. Thank you

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