Pig in a pig (Pork tenderloin roll in bacon)

Category: Meat dishes
Pig in a pig (Pork tenderloin roll in bacon)

Ingredients

Pork twine 500g
brisket or bacon, easier to cut 250g
Filling of your choice
Pepper, garlic, aromatic herbs optional

Cooking method

  • If pork tenderloin seems boring to you or not festive enough for your table, I suggest making a simple and delicious roll out of it.
  • Pig in a pig (Pork tenderloin roll in bacon)
  • Filling options, who loves what-
  • - mushrooms fried with onions
  • - mascarpone with dried apricots
  • - prunes with chopped walnuts
  • Any option for your taste and imagination.
  • So, we need to cut the pork tenderloin in such a way as to get a layer of meat from it for the roll
  • Pig in a pig (Pork tenderloin roll in bacon)
  • We cut 1/3 of the thickness not completely
  • Pig in a pig (Pork tenderloin roll in bacon)
  • And now the opposite 1/3 is again not completely
  • Pig in a pig (Pork tenderloin roll in bacon)
  • Now beat the meat slightly to get a layer ready to roll into a roll.
  • Pig in a pig (Pork tenderloin roll in bacon)
  • Pepper, minced garlic can be added if desired. If you are using salted brisket, bacon, then you do not need to salt the meat!
  • Pig in a pig (Pork tenderloin roll in bacon)
  • Place your filling in the middle of the roll. This time I have diced dried apricots and mascarpone.
  • Pig in a pig (Pork tenderloin roll in bacon)
  • Roll the meat into a roll. You don't need any super precision and density, just wrap the meat a little overlapping, covering all the filling.
  • Pig in a pig (Pork tenderloin roll in bacon)
  • Wrap the meat in bacon. I will show, for example, what kind of bacon I use, but it is not necessary, take any, cut into thin plates.
  • Pig in a pig (Pork tenderloin roll in bacon)
  • This is the "doll" you should get:
  • Pig in a pig (Pork tenderloin roll in bacon)
  • Now put it in an oven preheated to 180 °, for 25-30 minutes. The bacon should be lightly browned.
  • Pig in a pig (Pork tenderloin roll in bacon)
  • Here is such a beauty in the context:
  • Pig in a pig (Pork tenderloin roll in bacon)
  • Or with mushrooms:
  • Pig in a pig (Pork tenderloin roll in bacon)
  • The festive table is simply gorgeous! Bon Appetit

The dish is designed for

4-6 servings

Time for preparing:

60 minutes

Helen
Took away ...
Holguin I'm All Might
Cool ...
Rada-dms
Great recipe, buy bacon and do it !!
Obligaciya
Everyone, everyone, pleasant, like nothing complicated, but the result is just wonderful!

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers