Minced goulash soup

Category: First meal
Minced goulash soup

Ingredients

Minced meat 500gr
Onion 1
Leek 1/2
Carrot 1
Mushrooms 200gr
Tomatoes in a jar 1
Potatoes 5-6pcs
Garlic 2 slices
Paprika 2h l
Chile

Cooking method

  • I already have a recipe for a similar soup with meat, recently came across a recipe with minced meat, I decided to try it, I didn’t regret it.
  • We liked it more than with just meat, it cooks faster, original taste.
  • Minced goulash soupGoulash soup with beans and mushrooms (Multicuisine DeLonghi)
    (Lerele)
  • Minced goulash soupCut the onion into half rings.
  • Minced goulash soupCut half of the leek into rings.
  • Minced goulash soupPut in a saucepan and fry, add carrots.
  • Minced goulash soupChop the mushrooms, put them in a saucepan with the onions.
  • Minced goulash soupFry well.
  • Minced goulash soupPut the minced meat, salt it, pepper it.
  • Minced goulash soupUse a spatula to break the minced meat into pieces, here you can do it without fanaticism, let the pieces remain, both larger and smaller.
  • Minced goulash soupFry the minced meat until tender, but not before frying, ready, there is no meat color, and great.
  • Minced goulash soupWhen the minced meat is ready, sprinkle it generously with paprika, mix.
  • Minced goulash soupAdd tomatoes, I have them from a can, you can fresh, you can have some kind of sauce to taste.
  • Minced goulash soupStir and add chili here to taste.
  • Minced goulash soupWe clean and cut the potatoes.
  • Minced goulash soupWe put in a saucepan, stir, we reduce the heat, if necessary, we do not need a strong boil.
  • Minced goulash soupAfter a while, add the garlic and some water.
  • Minced goulash soupCook over low heat until the potatoes are cooked.
  • It turned out to be a delicious, very warming dish. Bon Appetit!!
  • Minced goulash soup
  • Minced goulash soup


Masinen
Irisha, well, that's really delicious! My husband loves this !!
Well done!
Lerele
Masinen, my too
Thank you!!
Rada-dms
The recipe is right for us - it will warm and saturate, and fibrous meat will not interfere with the soup! Thank you so much!
Lerele
Rada-dms,, we liked it even more with minced meat than just with meat.
Well, how much faster the minced meat is cooked. It took me an hour to finish everything, quickly, one is preparing, the second is cutting, cleaning.
julia_bb
Lerele, very tasty, thanks for the recipe! I already broke my whole head what kind of soup to cook, and then bam - your recipe
Lerele
julia_bb, oh, my Bonya on the avatar
Thank you!!! the soup is really delicious !!
julia_bb
Lerele, my name is Guy, 5 months)))
Lerele
julia_bb, but mine is no longer there
julia_bb
Lerele, oh, sorry, I sympathize
Lerele
julia_bb, but nothing, she lived up to 15 years old, for three years she went to heaven, now only happy memories. All the same, pugs are so cool, not dogs, but a great positive. And how they take offense when you laugh at them
Olechka.s
Irina, what a goulash soup! Looks very appetizing! Even from here it is clear that it is very tasty. And yet I probably want a slicer
Lerele
Olechka.s, Thank you!!!
In general, now I cut everything on them, I like it so madly.
You have a good Wishlist, it's a pity it's just a little expensive.
Rada-dms
Oh, she looks like my Lolita!
What kind of slicers?
Lerele
Rada-dms, what are you, missed everything la or what !!! ??
Everyone has been buying alligators here for a month. There I cut onions on it in the photo.,
Olekma
Mmm, what a soup! I want one too! I'll go get the minced meat
Trishka
Lerelechka, thanks for the soup, I never cooked it with minced meat!
With meatballs, yes, the child's favorite soup, but nope ..
I must try, otherwise I don’t know what they want, this is not that, and that is not this ...
Tancha
Lerele, fast, tasty, satisfying! I will cook!
Lerele
Olekma, Trishka, Tancha, Thank you!!!!!
Rada-dms
Quote: Lerele

Rada-dms, what are you, missed everything la or what !!! ??
Everyone has been buying alligators here for a month. There I cut onions on it in the photo.,
We urgently need to rectify the situation! I have some kind of metal, this one is different!
Lerele
Rada-dms, Yes!!! This is a thing !!! Very comfortably!!!
Rada-dms
LereleWhere to get it?
Lerele
Rada-dms, here the purchase is joint. Or Come to us, we have.
Olekma
I can't calmly look at these photos: nyam: I immediately start salivating, but I can't walk past ...
I wanted to ask zucchini if ​​I replace the leeks, no, I don't, will it strongly affect the taste? Or is it better not to add anything at all instead of leek?
I have already defrosted the minced meat, I want to cook this soup, and then put it on with potatoes from the oven in a pot
Lerele
Olekma, no zucchini, you can just do without leek.
It will be even tastier in the oven !!!!!
Olekma
I also thought it was better without the vegetable marrow. Cooked in the oven, delicious! though my broth was not so rich on you: girl_pardon: It's a pity, I love this broth so much.
here is my plate, yes, with a pie with an egg and green onions with a bite, it was very tasty to me
Minced goulash soup
Fifanya
Thank you, I got the recipe in time
I'll go please my
Lerele
Olekma, maybe put a little tomato ???
As for me, it turned out so great !!! Honestly, I don’t like it myself, or rather not that I don’t like such rich soups with tomato, they look wonderful, of course, but I’m better, like yours, a little bit.
I am very glad that I liked it !!



Posted on Friday 14 Oct 2016 11:12 AM

Fifanya, why are you going to cook my Bonya?
Funny ava.
Fifanya
Well, my sweet little beauty, I would have eaten her, my assistant
Olekma
Quote: Lerele

Olekma, maybe put a little tomato ???
Maybe a little tomato. You have a thick broth in your photo, as if the potatoes are boiled, but I have a transparent one. I don’t know how to make it thicker, to languish longer or what? I love thick broth
Lerele
Olekma, cook our potatoes for at least a day, you can't boil it
I just don't have enough water, and it boils a lot in my cousin, I even had to add some water, otherwise it was just thick.
Olekma
Quote: Lerele

Olekma, cook our potatoes for at least a day, you can't boil it
I just don't have enough water, and it boils a lot in my cousin, I even had to add some water, otherwise it was just thick.
oh that's where the dog rummaged! I had plenty of water in the pot, you just need to pour less. And all homemade soup is eaten and praised ..
Lerele
Olekma, the main thing is that it was delicious !!!!
Bast1nda
Lerele, big merci! Very tasty and excellent density. My man only prefers thick with meat))))) well, it just coincided, coincided)))))
Finishing up.

Minced goulash soup
Olekma, the whole secret is a can of tomatoes.))))) there are cans of canned I buy these and immediately in soups, bolognese, etc. tomato-tomato. Just a fried tomato will not give such a color and density of a tomato.
I love tomato soups. There are chopped there are whole in a jar without a peel, you can blender, you can. This time I had tomatoes in pieces in the jar. Here are a bunch of different ones, I buy everywhere)))))

Minced goulash soup

Lerele, thanks again!!!
Olekma
Quote: Bast1nda
Olekma, the whole secret is a can of tomatoes.)))))
thank you! Now I will know. Even though run and urgently check what density of broth will be with canned tomatoes
eleele
Lerele, I have a HUGE THANKS for the soup. Yesterday, the fastidious son, putting an empty plate in the sink, says: "Mom, it's not tasty, you don't eat." I turn around, and he, having scooped up a full ladle from the pan, already slips out of it and says: "Something I didn't eat, it wasn't enough." Today he again asked for a soup and cracked a full plate. Moreover, it is almost impossible to make him eat soup. MANY THANKS to you and "cousin" - it is a pleasure to cook in it.
Lerele
eleele, well, that's how mom pleased that !!!!!
I also have a fussy husband, then I eat, then I don't eat, I fought straight soups and forced me to eat
Now only the spoon knocks
Rituslya
What a wonderful recipe! As I understood, this is how everything in Kuzin prepares.
Thank you! I will definitely try. Great!
-Elena-
LereleThank you very much for the recipe! This is delicious! I did a week ago, my hands did not reach the photo. My men (and the youngest "no meat" soup simply does not recognize) ate and praised. And for a very long time I wanted to try to cook such a dish, but I was afraid that not everyone would like it. In short, I prepared it, and I will still. Thank you!
Lerele
Rituslya, yes, anywhere you can, not only in a cousin.
-Elena-, Hurrah!!! I had the same doubts, my husband needs meat in pieces at least, but I did not break the minced meat hard and like the pieces still turned out
avgusta24
Lerele, thank you very much for the recipe! Cooked in a slow cooker, very tasty and rich. Even my husband ate with pleasure, but he does not eat all soups).
Lerele
avgusta24, great that I liked it !!!!
And the husbands ..Well, what can I say about them, they are picky, I know that for sure

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