Bulanger potatoes

Category: Vegetable and fruit dishes
Kitchen: french
Bulanger potatoes

Ingredients

Potatoes 500 g
Bulb onions 1 PC.
Butter 50 g
Vegetable broth 100 ml
Milk 100 ml
Salt, ground black pepper, grated cheese

Cooking method

  • Three potatoes and onions on any homemade slicer or thinly cut with a knife,
  • Bulanger potatoes
  • salt, pepper, grease the form with butter, lay the potatoes interspersed with onions and grated cheese.
  • Bulanger potatoes
  • Then pour hot vegetable broth mixed with hot milk.
  • Bulanger potatoes
  • This mixture should reach half the layer. Put butter, cut into pieces, on top.
  • Bulanger potatoes
  • If we bake in the oven, set t 200 degrees, bake for about 25-30 minutes, then reduce t to 180 and bake the same amount until tender.
  • With the option of cooking in a pizza maker - 20-25 minutes.
  • I liked it better in the oven, in the pizza maker the bottom was slightly fried.


gala10
And again potatoes ... Thank you, Olga! I take it to bookmarks, I will try this option too.
MariV
Galya, Well, what to do, well, I love potatoes in any form!

And I will lose those extra pounds in the gym and the pool!
Tumanchik
Great potato !!!
Olga,
MariV
Yes, Ira, not only you there, in Belarus, respect potatoes. We love it very much too! Especially Belarusian. The most delicious from Sporovo, yes!
Tumanchik
Quote: MariV

Yes, Ira, not only you there, in Belarus, respect potatoes. We love it very much too! Especially Belarusian. The most delicious from Sporovo, yes!
agree. Belarusian potatoes are really the most delicious
MariV
When it gets warmer, they will start selling Belarusian bulba again in our village.
nila
Olga, thanks for the recipe! Already in the bookmarks)))
I'll cook in the Princess, but later
MariV
Yes, it can be in a princess or a grass, but I liked it in the oven better.

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