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Meat rolls (Panasonic multicooker)

Meat rolls (Panasonic multicooker)

Category: Meat dishes

Ingredients

Meat
Leek
Celery stalks
A pineapple

Cooking method

  • 1. Thoroughly beat off the meat slices and dust with spices.
  • 2. Put thinly chopped leeks and celery stalks on a slice.
  • 3. Put a half pineapple ring on top and roll up the roll
  • 4. Wrap in foil
  • 5. We put the rolls in the "sieve" from the multicooker and put them in the "steam cooking" mode for 35-40 minutes.

Note

Bon Appetit!

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nastik
can you update the picture somehow?
 

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