Strawberry jam with banana

Category: Blanks
Strawberry jam with banana

Ingredients

Strawberry 800 gr.
banana 200-250 gr.
sugar 1 kg.

Cooking method

  • Cover the prepared strawberries with sugar and leave overnight. In the morning, bring the berries to a boil, add the banana cut into slices, cook for 5 minutes and turn off. In the evening, bring it to a boil again, boil it for 5 minutes and turn it off, in the morning of the next day we boil the jam for 10 minutes and pour it into sterilized jars.
  • Delicious blanks!

The dish is designed for

1 l.

Time for preparing:

2 days for a little bit of time

Cooking program:

plate

Note

The jam is very tasty and aromatic, for lovers of sweets, I have been rolling it for several years, I love it very much.

Weigela
And then the strawberries are mashed? Looks like candy!
V-tina
Alevtina, no, the strawberries are whole, both small and large, these are just leftovers on a plate, there were several small syrup and strawberries, banana pieces stand out better due to their structure
Elya_lug
V-tinahow deliciously written. And the strawberries have already gone ... Maybe in the fall I can try.
V-tina
Elya, thanks And we have strawberries in full swing, the weather this year is not summer at all
kristina1
V-tina, Tinawhat kind of dumplings, I can smell it straight .. as always, clever ..
V-tina
kristina1, thank you jam, really, very aromatic and tasty

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