Fruit cake in a pizza maker Princess 115001

Category: Bakery products
Fruit cake in a pizza maker Princess 115001

Ingredients

butter 140 g
powdered sugar 80+10+10
eggs (2 yolks + 1 egg) 2+1
wheat flour 150 g
breadcrumbs pinch
salt a bit
baking powder a bit
berries 100 g
plums 10-12 pcs

Cooking method

  • 1. Mix soft butter with 80 g of icing sugar. Add the egg. Knead until thick.
  • 2. Add 2 yolks, mix. Salt. Pour in flour with baking powder. Stir and carefully add the berries.
  • 3. Grease the form with oil and sprinkle with breadcrumbs. We spread the dough. Put the halves of the plums on top.
  • 4. Put in the refrigerator for 15 minutes.
  • 5. We bake first at a maximum of 20 minutes, then at 12 hours 10.
  • 6. Let cool and decorate as you like.
  • Fruit cake in a pizza maker Princess 115001

The dish is designed for

lot

Time for preparing:

1 hour

Note

Delicious, easy and simple.
She blew the idea away from Chadeyka + added her own moments.

Natalia K.
Ritulya, to die, what a beauty you've got
Thanks for the recipe
Rituslya
Natulthank you honey!
I am writing more and longer than I have been preparing. But a very tasty cake with berries turned out!
Masha Ivanova
Rituslya, Rita! The cupcake is very bright and delicious! What's dark in the cupcake closer to the bottom? Plum and berries on top, and something else is visible below.
Ksarochka
Rita, is that for a mold with a diameter of 30?
Jiri
Rituslya, Rituyla, looks like a cake! Oh, a piece of coffee!
Rituslya
Masha Ivanova, Lenus, this is blueberry. She stuck with me, so I go there too.
Ksarochka, Helen, no, I recently bought a uniform with a diameter like 22 cm (I'm afraid so as not to lie) I shove everything into it. Experimenting.
Jiri , cat, Ira, thanks, honey!
mamusi
Ritus, and from the sides of the mold ... uh .. Emptiness. This is nothing for the Princess, do you think?
The cake is wonderful. I want the same!
Ksarochka
mamusi, this is nothing)) I bake in a glass form 17 cm))
Rituslya
mamusi, Ritus, I've been shoving any forms into my pizza makers for a long time. So ... I don’t know if it’s true or not, but it’s okay.
Here is the glass Duc I admit that I have not tried it.
It didn't work out with them in the oven, so there is already an internal protest here and now.




Ksarochka, Helen, thank you very much!
Yuliya K
Ritulya, wonderful cupcake came out! Handsome and fluffy !!!
RepeShock

Mmmmm what a bitty cutter
Handsome! Thank you, Ritochka!
I'm Angela
"We bake first at a maximum of 20 minutes, then at 12 hours 10." Explain to me stupid: how is it?
Rituslya
Yuliya K, Lyulyashik, thank you, cat!
RepeShock, Irishik, thank you, honey!
I'm Angela, Angela, now. Now I will try to explain.
If the risk reaches the stop, then this is the maximum, and if there is a short hand at the 12 o'clock position, then this is so.
Let the devulki correct me for an explanation.
Natusichka
What an interesting recipe!
Longina
Rita, wonderful cupcake! I will definitely try. Why: 4. Put it in the refrigerator for 15 minutes.?
Rituslya
Longina, Helen, probably, so that the plum gets a little frosty and does not spread so much. But that's what I think!
Natusichka, Natochka, please try. Delicious.
julia_bb
Rituslya, I take it to the piggy bank! Delicious and cute cake for Princess
Ilmirushka
Rituslya, well, everything, mother, you can't be stopped! Households are not yet shouting: ENOUGH! Every day it is beauty, then deliciousness, and then all together! Ritul, saving for a cupcake, carried it to her, suddenly I also succeed in THAT
Natusichka
Rituyla! I will definitely try! It's just a post now, so I'll leave it for later.
He looks very appetizing!
I'm Angela
Rituslya, Rita, I understood everything! It turns out that you have a more advanced Princess model. I have the very first one, without any regulators. So I "didn't move in"
Jackdaw-Crow
Rita, what if the oven is in Tristar? In the same way, what do you think? Do you, like, have both of these stoves? And in general, do they differ greatly in operation? If you have already answered such questions somewhere, then "poke" me, please
Rituslya
Check mark, yes you can of course and in Tristarik. I baked in it too.
But my Tristarka is a kind of guy, so I also put 2 rugs under the ass of the form. Baked in it for 14 hours.
Although ... Although I put 2 rugs here too.
Jackdaw-Crow
Quote: Rituslya
Although I put 2 rugs here too
Oh, Rituyla! A very significant point! Are both stoves so "stoker" on MAX? Or is it "just in case"?
Rituslya
Yes, no, Galochka, they are not very stoker. I just love the golden bottom and top, well, and the + dough was moist enough, so I decided so with two rugs.
In Tristarka and in the Princess, it turns out great. I love.
But the younger Princess's brother is still not so successful, in him I get some kind of cool baked goods.
Natalia K.
Quote: Rituslya
But the younger Princess's brother is still not so successful,
Who are you talking about Ritul?
Rituslya
Natul, I'm talking about Tortillian. I can't really bake in it. I already spat products to transfer to experiments.
Natalia K.
Quote: Rituslya
I'm talking about Tortillian.
Got it Ritual
SoNika
Thank you, I took it away.
Rituslya
Pekla, devuli, this cupcake is in Shteba. Insanely delicious. Cupcake dough with cherries and apple slices on top!
Unrealistically luxuriant and soft
Fruit cake in a pizza maker Princess 115001
nila
Rituslya, well, how is it that I, playful, missed such a cupcake! Fast, simple, and with fruit! Everything I love! The fruit is full in the freezer, it's time to eliminate it! So definitely bookmark while the cakes are still being eaten!
Guzel62
Rituslya, Ritulya. And in the staff on which program? And what is the pressure and time?
Rituslya
Nelechka, Thank you! It is done and baked very quickly. I shove various fruits and berries. It is always very juicy and airy.
Guzelenka, I have Shteba DD2, where there is languor +, so I bake on this program. But they bake chic biscuits on Kasha. I also want to try for the sake of curiosity, but now I really need to finish these.

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