Flatbread on cucumber dough with flaxseed, garlic and truffle oil

Category: Bakery products
Flatbread with cucumber dough with flaxseed, garlic and truffle oil

Ingredients

Yeast dough 200 g
Flax (seeds) lot
Sesame slightly less
Garlic 1 clove
Truffle oil 1 tsp

Cooking method

  • Stretch the dough into a cake, sprinkle generously with flax seeds and sesame seeds on top. We give it a distance of half an hour. Press a clove of garlic through a press, mix with a teaspoon of truffle oil, grease a cake on top
  • Flatbread with cucumber dough with flaxseed, garlic and truffle oil
  • and bake in the oven at T 200 degrees until tender.
  • The dough with the addition of cucumber puree was made three days ago. All were not used at once, it was easy to lie in the refrigerator without losing its qualities.
  • Flatbread with cucumber dough with flaxseed, garlic and truffle oil

The dish is designed for

one cake

Cooking program:

oven

Svetlenki
Valkyr, Maria, beautiful cake!

Quote: Valkyr
Press a clove of garlic through a press, mix with a teaspoon of truffle oil

Please tell me, did you hear the truffle as a result? Has raw garlic drowned out its delicate aroma?
Nagira
Quote: Svetlenki
Please tell me, did you hear the truffle as a result? Has raw garlic drowned out its delicate aroma?
I have the same question ...
and one more question: where is the cucumber dough?
Svetlenki
Quote: Nagira
and one more question: where is the cucumber dough?

Nagira, Irish, catch it!


Buns-buns on cucumber dough (Valkyr)

Flatbread with cucumber dough with flaxseed, garlic and truffle oil
kristina1
Valkyr, Maria, how I love such crap !!! Bookmark recipe .. thanks
Valkyr
Svetlenki, yes, I did!
Truffle oil is also not distinguished by a sophisticated aroma, very much an amateur.

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