Ginger loin with spicy cucumber salad

Category: Meat dishes
Ginger loin with spicy cucumber salad

Ingredients

portioned pork loin 3 (weighing 150-200 g)
fresh ginger root 1 cm
garlic 2 cloves
green onion 2 stems
vegetable oil 40 ml
salt to taste
For the salad:
fresh cucumbers 3 pcs
fresh ginger root 1 cm
garlic 1 clove
dill 2-3 twigs
vegetable oil taste
salt

Cooking method

  • Try ginger-marinated meat with garlic and green onions. I'm sure you will like juicy meat.
  • We cut a layer of fat along the edge of the loin. Rub each piece with salt and pepper on all sides.
  • Ginger loin with spicy cucumber salad
  • For the marinade: peel the ginger and garlic and rub them on a fine grater. Chop the green onion (its white part) finely and grind it in a mortar.
  • Ginger loin with spicy cucumber salad
  • Mix all the ingredients for the salad and fill with vegetable oil.
  • Ginger loin with spicy cucumber salad
  • Grease each piece of meat with marinade and leave for 2 hours at room temperature or 12 hours in the refrigerator.
  • Ginger loin with spicy cucumber salad
  • Preheat the oven to 200 * C. Grease the baking dish with butter and place the meat.
  • Ginger loin with spicy cucumber salad
  • For the salad, grind the garlic, ginger and dill. Cut the green part of the onion into rings. You need to knock on the cucumbers with a heavy knife handle so that they crack. Cut into pieces, 1.5 cm thick. Stir the salad.
  • Ginger loin with spicy cucumber salad For the salad, grind the garlic, ginger and dill. Cut the green part of the onion into rings. You need to knock on the cucumbers with a heavy knife handle so that they crack. Cut them into pieces, 1.5 cm thick. Stir the salad.
  • We bake the meat for 20 minutes. Pour the released juice after 10 minutes.
  • Can be sent to grill for 3 minutes for a golden brown crust.
  • Ginger loin with spicy cucumber salad
  • Serve the finished meat with salad.
  • Bon Appetit!
  • Juicy tender and delicious meat with a refreshing salad.

The dish is designed for

3 servings

Time for preparing:

40 minutes + marinating

Cooking program:

oven

lettohka ttt
What meat! : bravo: Looks very appetizing! (y) Thank you Marinochka!
MariS
Natasha, I'm glad you appreciated the meat! It has a very refreshing taste and aroma. : nyam: And cucumbers in general ... They are in the manner of broken cucumbers.

Upcoming holidays!

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers