Cupcake - mannik from Makovka

Category: Bakery products
Cupcake - mannik from Makovka

Ingredients

kefir (replacement of milk, yogurt, sour cream remnants diluted in water, any lactic acid products or just a little) 1 st
semolina 1 st
eggs 3 pcs
butter (replacement spread, margarine or just a little) 100 g
flour 1 st
cocoa powder (good quality) - optional if we want two-tone. 2 tbsp. l

Cooking method

  • Cupcake - mannik from Makovka Pour 1 glass of semolina with 1 glass of any lactic acid product.
  • It can be done both with milk and kefir. Anything that is available from dairy will do.
  • let it brew for 1 hour. Cupcake - mannik from Makovka BEAT SEPARATELY 3 eggs with 1 cup sugar. Into a good homogeneous mass.
  • WE REMOVE THE MIXER.
  • Cupcake - mannik from Makovka
  • Add softened butter (or substitute) to the soaked semolina
  • Add 1 cup flour. And grind, mix everything.
  • Cupcake - mannik from Makovka Carefully add our beaten eggs to the resulting mass. Not a mixer! gently stir in with a spatula, without fanaticism, a little bit .. And pour it into a baking dish. I have silicone molds from Horse.
  • Cupcake - mannik from MakovkaCupcake - mannik from Makovka Cupcake - mannik from Makovka also suitable for the base of the cake. Inside, the texture of the manna is preserved.
  • Cupcake - mannik from Makovka if you pour a little dough and add cocoa powder there, you get a dark "chocolate" dough.
  • With alternate pouring of light and dark dough, we get a two-color cake.
  • Cupcake - mannik from MakovkaCupcake - mannik from Makovka

Note

if still additionally introduce strongly beaten whites from 2 eggs-mannik will go into the category of "cake-super mannik".
exactly the same - carefully introduce into the almost finished dough, stirring in with a spatula. You do not need to mix completely until smooth, it is enough to partially mix ..

lettohka ttt
Makovka, Lena, cool Mannik! Thank you!

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