Spiced apple muffin

Category: Bakery products
Spiced apple muffin

Ingredients

brown sugar (white) 270 BC
vegetable oil 180 ml.
molasses 60 ml.
apple puree 120 ml.
water 120 ml.
flour 240 g
egg C1 4 things.
vanilla taste
baking powder 2 tsp
salt 1 tsp
gingerbread mix 2 tsp

Cooking method

  • Spiced apple muffinMix flour with baking powder, salt, vanilla and gingerbread mixture.
    Spiced apple muffinPour sugar into a bowl, release eggs, pour in water, molasses and add applesauce, vegetable oil.
    Spiced apple muffinStir.
    Spiced apple muffinSift the flour mixture.
    Spiced apple muffinStir until smooth. The dough is like sour cream.
    Spiced apple muffinGrease a mold with butter and sprinkle with flour. Remove excess flour. Pour out the dough.
    Spiced apple muffinBake in an oven preheated to 175 degrees for 40-50 minutes. Willingness to check with a wooden skewer.
    Spiced apple muffinRemove from oven. Let stand in the form for 10 minutes and gently release from it. Allow to cool completely on a wire rack. If you wish, pour the icing of icing sugar and milk on top, put apple chips.
    Spiced apple muffin
  • Cooking is not difficult. The main thing is to do it with love for your loved ones!

Note

I found the recipe in a foreign blog.
Spicy, aromatic, moist cake. Sweet. Recommend!

VitaVM
Angel, it feels like pull your nose and feel the aroma. Cool recipe. I will definitely try, the benefit of apples this year was imposed well
Elfa
ang-kay, Angela, do you make the gingerbread mixture yourself? If yes, please tell us the composition.
ang-kay
Quote: VitaVM
the good of apples this year was imposed well
Vita, I will be glad if you like it. The cupcake is very aromatic. Thank you)
Quote: Elfa
Do you make the gingerbread mixture yourself? If yes, please tell us the composition.
I buy ready-made, but you can do this
35 grams of cinnamon
9 grams of cloves
2 g ground pepper
2 g coriander
2 g ginger
1 gram cardamom
1 g nutmeg

The site has this option
Spiced apple muffinDry perfume for gingerbread (and not only)
(galchonok)
4er-ta
Angela, I baked a cupcake. I still have a little applesauce left from last year, and I used it. Delicious, aromatic! I have mashed potatoes from a real Antonovka + gingerbread mixture, the smell is a miracle! I almost missed vegetable oil, you don't have it in the cooking method, please add. Baked in the Nordic form, apple '', it is small, (1.2 l) everything did not fit, some baked in a different form.

Spiced apple muffin
well, and this, something that did not fit into the ,, apple ''
Spiced apple muffin

Thank you very much for the recipe!
ang-kay
Tatyana, miracle how good the cupcakes are! I'm glad I liked the result. Thank you for the beauty and attentiveness)
Trishka
What kind of cupcake, Angel, tell me, can you replace molasses with something?
ang-kay
Ksyusha, you sell in glass jars Maltose syrup from Pounds. Take a look. As a last resort, you can put dark honey. But that's not it anyway. Molasses (otherwise dark molasses) has a special flavor.
Trishka
Quote: ang-kay

Ksyusha, in your glass jars you sell Maltose molasses from Pounds. Take a look. As a last resort, you can put dark honey. But that's not it anyway. Molasses (otherwise dark molasses) has a special flavor.
Got it, boom look
ang-kay
Yes, you can also buy pecmez and use it. This is also molasses.
Trishka
Quote: ang-kay
pecmez
Oh, this is sho for the beast ...

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers