Easter cottage cheese with raisins and poppy seeds (no eggs)

Category: Easter
Easter cottage cheese with raisins and poppy seeds (no eggs)

Ingredients

Cottage cheese with a fat content of 5% 600 gr.
Butter 72 and above% 100 g
Sour cream is not sour 150 gr.
Salt pinch
Sugar 50 gr. or to taste
Poppy 30-50 gr.
Raisins, candied fruits Taste
Vanillin on the tip of a knife

Cooking method

Put cottage cheese under oppression for a day.
Pour boiling water over the poppy seeds for 20 minutes, then drain the boiling water, dry the poppy seeds
Easter cottage cheese with raisins and poppy seeds (no eggs)
Rub the curd through a sieve
Easter cottage cheese with raisins and poppy seeds (no eggs)
Mix cottage cheese, softened butter, sugar, vanillin, sour cream and salt until smooth
Easter cottage cheese with raisins and poppy seeds (no eggs)
Add poppy seeds to a third of the curd mass
Easter cottage cheese with raisins and poppy seeds (no eggs)
The rest - raisins, nuts, candied fruits to taste
Easter cottage cheese with raisins and poppy seeds (no eggs)
Put the mass with raisins in a form lined with gauze so that the middle is not filled
Easter cottage cheese with raisins and poppy seeds (no eggs)
Put the mass with poppy seeds in the middle, wrap the edges of the gauze, put under oppression for at least 12 hours, then remove the gauze, decorate Easter at your discretion
Easter cottage cheese with raisins and poppy seeds (no eggs)
Here's a cutaway

The dish is designed for

Almost 1 kg.

Note

Bon Appetit!

All recipes

© Mcooker: Best Recipes.

map of site

We advise you to read:

Selection and operation of bread makers