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Kefir bread in a bread maker

Kefir bread in a bread maker

Category: Yeast bread

Ingredients

Kefir 1/2 cup
Rust oil 4 tbsp. l.
Sugar 3 tbsp. l.
Salt 2 tsp
Flour (white bread) 4 cups
Yeast 1 1/2 tsp

Cooking method

  • I took the basic bread from the recipe for my HP as a basis.
  • The result was even very good (my HP has a cup of 200 ml.)

Cooking program:

Mode

Note

In general, "the toad crushed me" that the first time I did not really succeed in bread on kefir, plus, I still had kefir, and I decided to continue testing.

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Gypsy
Caprice , tell me, do you put flour into a glass up to 200 ml risks? or up to the top? And then if to the top, then I get about 230 ml, there after 200 ml there are three more risks of 10 ml each.
fugaska
and with butter, salt and sugar, you did not overdo it? I put 2 tbsp. l. sugar, 2 tbsp. l. vegetable oil (you can and butter, about 30 grams) and only 1.5 tsp. salt, although you can put it a little less. while the bread is still sweetish.
Bast1nda
Caprice, specify how much kefir is in the recipe. Is it really that little?
 

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