Stern
Everyone prepares a vegetable stew and everyone does it their own way. So do I.

Vegetable stew-1.

1. Fry sliced ​​potatoes in a frying pan in vegetable oil. Fry very quickly until golden brown. Put in a cauldron.
2. Fry cabbage chopped with checkers in a frying pan in vegetable oil until light brown. Put in a cauldron.
3. Fry the diced eggplant in a frying pan in vegetable oil.
Fry very quickly until golden brown. Put in a cauldron.
4. Fry the diced zucchini in a frying pan in vegetable oil.
Fry very quickly until golden brown. Put in a cauldron.
5. Fry bell peppers, cut into cubes or short strips in a frying pan in vegetable oil. Put in a cauldron.
6. Fry diced onions and grated carrots in a frying pan in vegetable oil. Add tomato (just a little) and sour cream (a lot).
Put in a cauldron, put out everything together and at the very end add 1 tsp. sugar, salt and pepper. Add chopped garlic and fresh chopped herbs.

Vegetable stew with meat (multicooker Philips HD3197) (Manna)

Vegetable stew-1

Vegetable stew in the Brand multicooker (viksvik)

Vegetable stew-1

Baked vegetable stew with red onion (MariS)

Vegetable stew-1
Tanyusha
Sеrn cooked vegetable stew-1 yesterday, I liked this option, although I often make stews, but to add sour cream did not reach me. Now the next step is mushrooms and beans.

All recipes

© Mcooker: Best Recipes.

map of site

We advise you to read:

Selection and operation of bread makers