Stewed cabbage

Category: Vegetable dishes
Stewed cabbage

Ingredients

Bulb onions 0.5 pcs
Carrot 0.5 pcs
Cabbage 0.5 kg.
Vegetable oil (I have grape oil) 1 tsp
Salt taste
Seasonings (I have a mixture of peppers and lavrushka) taste

Cooking method

  • I cook in a stone pot.
  • Grate the carrots, dice the onion, chop the cabbage.
  • Onions and carrots on the 돌솥 누룽 시 (baked rice) program, fry for 5 minutes. with oil (the lid is open, the handle is turned to "closed").

  • Stewed cabbage

  • stop the program.
  • add cabbage, salt, spices to the pot
  • Stewed cabbage

  • and put on 만능 찜 (multi-cook) for 25 minutes.

Cooking program:

돌솥 누룽 시 + 만능 찜

Note

The cabbage turned out to be gorgeous! I am very happy, and my husband ... I needed to hear him, chewed and sang praises to me, and I

Carolina7

Tanyulya
Caroline, I'm glad for you. It's great that everything worked out.
Carolina7
Thank you

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