Ham for breakfast in a multicooker Cuckoo 1054

Category: Meat dishes
Ham for breakfast in a multicooker Cuckoo 1054

Ingredients

Loin 700-800g
Marinade:
Vegetable oil 1 tbsp. l.
Dry white wine 1 \ 2 tbsp.
Garlic 3-4 cloves
Ginger Grate 2-3 cm spine
Salt taste
Sugar 1/2 tsp
Grill spices 1-2 tsp

Cooking method

  • Mix all the ingredients for the marinade, stir, taste for salt and taste, so that the taste suits you.
  • Put the meat in the marinade, stand on the table for 2-3 hours, periodically turning the meat. Put garlic and marinade spices on top of the meat.
  • Remove the meat from the marinade, put the cooked into a saucepan, do not add liquid.
  • Switch on the Multi-cook mode, 20 minutes, 110 *.
  • Keep after the signal until it cools completely.
  • Ham for breakfast in a multicooker Cuckoo 1054

Note

It turned out to be tender meat, without the sharp taste and smell of ginger and garlic, pleasant to the taste! For breakfast - just right!

Bon Appetit!

Cook



Oh, I don't have time to try everything. Recipes are falling out of a cornucopia.
Admin

That's why I have to fall because I cook for "one bite", a couple of portions - and I'm looking for something else to cook and taste delicious
Irinasan
But I don't have a multi-cook mode, but I also want
I have a DEX 50. what program should I use?
Admin
Quote: Irinasan

But I don't have a multi-cook mode, but I also want
I have a DEX 50. what program should I use?

Well, why do you emanate such burning tears

Is there a Put out program? Do it on this program, set it for two hours for insurance, and then, upon readiness, we check it in about an hour and a half, pierce it with a knitting needle.
Try it, it should work
Irinasan
Thank you very much! I will not cry - I will try to create such a miracle!
yustass
People, but it's okay if after a multi-cook there is 24 hours heating ???))) as it is written after the signal to wait still, is it 24 hours ??? not beguiled anything?
Admin
Quote: yustass

People, but it's okay if after a multi-cook there is 24 hours heating ???))) as it is written after the signal to wait still, is it 24 hours ??? not beguiled anything?

Well, maybe someone needs to hold the porridge on heating for a day, or for other reasons

After cooking and signaling, I immediately turn off the heating.
Disconnect the pan from the network as soon as the ventilation stops working.
Tanyulya
Quote: yustass

People, but it's okay if after a multi-cook there is 24 hours heating ???))) as it is written after the signal to wait still, is it 24 hours ??? not beguiled anything?
On Heating, I can keep decoctions of herbs at night, I make a decoction of oats, it’s just the night on heating, I often keep meat (knuckle) on heating for 2-3 hours, I have never used it for 24 hours.
LusyaFom
After reading reviews about multicooker, I opted for CUCKOO 1054, and for more than 2 weeks I can't get enough of it! What a miracle it is! Today -20 min. on Multi Cook and the meat is ready!

Marinade recipe: vegetable oil 1 tbsp. l. + mayonnaise + ketchup, onion rings, 5 cloves of garlic, salt to taste, ginger (seasoning), ground black pepper, meat for the night (1 kg 200g.) in the marinade in the refrigerator.

Preparation:

Meat in a bowl, "multi-cook" - 22 minutes, temperature 110 gr. Then she poured off the released fat, put it on "frying" for 3 minutes. on both sides, temperature - 3rd level, after browning - "heating" 15 min.

Ham for breakfast in a multicooker Cuckoo 1054

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