Beetroot caviar

Category: Vegetable dishes
Beetroot caviar

Ingredients

Beet 2 pcs
bulb onions 4 things
tomato juice ~ 0.5 cups
vegetable oil
balsamic vinegar modena 2h spoons
salt

Cooking method

  • Boil beets, peel. Cut the onion into cubes, fry in vegetable oil until golden brown, add the beets, grated on a coarse grater, stew for a couple of minutes, pour in tomato juice, salt to taste, add vinegar a little later (for an amateur).

Note

We eat both hot and cold. Delicious!
Recipe from Marina with FB.

Tanyulya
Ooooh, that's what I love, something I haven't done in a while. Tanechka, thank you for reminding
kirch
I also love beetroot caviar. I did it for a very, very long time, but from raw beets, which, of course, is dreary. Thank you for reminding.
celfh
To your health, girls!
Melisa72ru
celfh Tan, I have never tasted beetroot caviar - delicious?
So I make it raw in a salad, and steamed .. So I wonder what it tastes like
Gin
mmmm !!! I still mix it with mayonnaise !!!
Tanyulya
Quote: Melisa72ru

celfh Tan, I have never tasted beetroot caviar - delicious?
So I make it raw in a salad, and steamed .. So I wonder what it tastes like
Well marinade beetroot ... tasteful
celfh
Zhen, and you try. It is neither time consuming nor expensive. We really like it. Today I served this caviar as a side dish with fried fish.
Again, it's all a matter of taste ...
Gin, with mayonnaise is also very tasty ... but different taste

julifera
We also adore this for a long time, especially with mayonnaise
Tanyulya
Quote: julifera

We also adore this for a long time, especially with mayonnaise
I haven't tried it with mayonnaise and vinegar at the same time. : nea: I eat vinaigrette with mayonnaise.
kirch
Quote: Tanyulya

I haven't tried it with mayonnaise and vinegar at the same time. : nea: I eat vinaigrette with mayonnaise.

Tan, I also love vinaigrette with mayonnaise. I make the main portion with butter, and on my plate I also add mayonnaise
Melisa72ru
well, all of it is cracking differently)) I'm not alone with caviar
Okay, I'll do it, nothing complicated, I'll get it on the weekend
Duffy
What a useful recipe! Only I have a question - and if you dilute tomato paste with water, it turns out no worse? Or do you need juice?
kirch
Quote: Duffy

What a useful recipe! Only I have a question - and if you dilute tomato paste with water, it turns out no worse? Or do you need juice?

While Tanya is gone, I will answer with her permission. Sure you may. I think you can even not breed
julifera
Quote: Duffy

What a useful recipe! Only I have a question - and if you dilute tomato paste with water, it turns out no worse? Or do you need juice?

You can also use pasta, but with juice it just tastes better
Here is almost the same recipe from Elenka with the proportions of tomato paste:


https://Mcooker-en.icdself.com/index.php@option=com_smf&topic=95334.0
Duffy
Thank you! So I'll try to do it with pasta.
lillay
I was looking specifically for a recipe for beetroot caviar on the forum! I love her since childhood.
If you add homemade adjika when stewing, I think it won't get any worse?
Tarantella
I very often make beetroot caviar, only add pitted prunes and chopped (not finely) walnuts. A very tasty addition to the main course.
I do it once a week for sure - it is very useful for normal bowel function.Therefore, we eat it for dinner ... in the morning the result is guaranteed
lillay
I made this caviar, it turned out delicious and exactly the taste I wanted! I didn't pour vinegar, and instead of tomato juice I had tomatoes in small pieces in my own juice! She laid out the whole jar so that there would be enough acid.
celfh Thank you very much for the recipe!
celfh
lillay, of course, tomatoes are the best that can be.Only where are delicious tomatoes in the central part of Russia? So we are content with tomato juice.
I'm very glad that I liked the recipe))
Diana
Tanya! Thanks a lot for the recipe! It turned out delicious, although I did it with tomato paste. I will definitely repeat
olesya26
Beetroot caviar

Tanya THANKS !!! DELICIOUS Only next time I will try it without onions, I think it will be good too.
celfh
Girls, to your health!
Svetlenki
Did it today for dinner. Delicious! No pictures - running around! But I will definitely repeat
Svetlenki
And me again
Beetroot caviar

Delicious! Today I decided to rub the beets 1: 1 on a fine and medium grater. Liked!

I acidified it with citric acid instead of vinegar, and at the end I added chopped cilantro.

It was already delicious today, tomorrow there will be a song!
Yarik
celfh, Tatyana, delicious caviar turned out, I really liked it, I used lemon juice instead of vinegar.

Beetroot caviar

celfh
Quote: Svetlenki
And me again
Quote: Yarik
delicious caviar turned out

Sveta, Yaroslavna, my dear girls, good luck
Lerele
celfh, it turned out delicious, a very successful combination of products.

Beetroot caviar
celfh
Quote: Lerele
very good combination of products
I like it too
Marysya27
celfh, Tatyana, thanks for the recipe Very tasty
I cooked in Tortilla:
Beetroot caviar
celfh
Marysya27, to your health! Wonderful caviar turned out
Marysya27

And very tasty.No add or subtract
Lyusenka
celfh, Tatyana, this is caviar from my childhood!
Mom cooked this, I periodically remembered, but the recipe was lost, and, alas, there was no one to ask ...
Thank you!

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