Air buns and pies

Category: Bakery products
Air buns and pies


milk 0,5 l
flour 1 kg
dry yeast for baking 1 sachet
sugar 1/2 cup
salt 1h
butter 50 g

Cooking method

  • The recipe was taken from the website of the cook. ru, changed a little. It turns out very pleasant, tasty and airy pastries. You can make buns, pies, etc.))
  • Dissolve a bag of yeast in warm milk, add salt, sugar, melted butter + flour. If the milk is fat, you can dilute it with a little warm water (which I did).
  • We cover our dough with a napkin and in a warm place, who has a multicooker, you can put on the Yogurt mode to rise. Within an hour, it rose three times)))
  • We cut and fry as usual with any filling.
  • For me, for example, part of the dough went for a pie in the oven with apples, and part for pies with sausages (mine are so fond of).
  • I'm happy with the test - hurray)))

Thanks for the recipe! I went to put the dough!
Good luck and bon appetit!

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