Tovuz khingal (khinkal)

Category: Dishes from cereals and flour products
Kitchen: azerbaijani
Tovuz khingal (khinkal)


water 100 ml.
egg C1 1 PC.
premium wheat flour 300-330 gr.
salt 1/2 tsp
Tovuz khingal
raw peeled potatoes 1 kg.
khingal 300-400 gr.
turnip onion 3-5 pcs.
salt taste
vegetable oil (butter) taste
katyk (gatyg) taste
garlic taste

Cooking method

Tovuz khingal (khinkal)
Knead a hard dough from water, eggs, salt and flour. You don't need to knead. Put in a bag and leave for 30-40 minutes.
Tovuz khingal (khinkal)
Remove from the package and wrinkle. The dough becomes smooth and pliable.
Tovuz khingal (khinkal)
Roll out the dough into a thin layer and cut into diamonds. Leave on the table and let dry a little.
Tovuz khingal (khinkal)
Meanwhile, peel the potatoes. Large - cut in half or into four parts. Small - we leave it intact. Take a large saucepan and cook in salted water until tender.
Tovuz khingal (khinkal)
While the potatoes are boiling, cut the onion into half rings and fry in vegetable oil. You need to take more oil than if you took only for frying onions.
Tovuz khingal (khinkal)
As soon as the potatoes are ready, add the khingal and cook until cooked.
We put everything in a colander and put it on a plate. Put fried onions on top. Serve with katyk (gatyg) mixed with garlic.
Tovuz khingal (khinkal)

Cooking is not difficult. The main thing is to do it with love for your loved ones!


I saw the recipe on YuoTube.
It turns out a very tasty dish. To taste - these are dumplings with potatoes. You can make a completely lean version if you don't add an egg to the dough, as in the original. I fried onions in vegetable oil. In the original, creamy ghee is used. Recommend!

Angela, thanks for the recipe. Today I did it, flour went to 300g and rolled it out on a typewriter for 7. I liked it very much. The taste of dumplings with potatoes, only done quickly. I will do this, I liked the thin dough and a lot of onions. We ate with our own salted herring. I didn't take a photo.
Irina, I agree completely. And if there is also store pasta, then generally quickly) I am glad that the dish was tested so quickly and the result pleased.

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